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Pg 42

Pg 43

REMOVING THE SHOWER FOIL AND HEAD SEAL

1.  Use the rounded end of a 12mm ring spanner to lever out the 

shower foil and head seal.

2.  Unscrew the brass spreader inside the group using a short blade 

screwdriver.

3.  Scrub the inside of the group head with the supplied group 

cleaning brush.

4.  Using a damp cloth wipe clean the area where the portafilter 

engages into the group head.

5.  Soak the metal parts that have been removed (shower foil, brass 

spreader) in a solution made from 2 teaspoons of espresso 
cleaning detergent and hot water. Soak for 10 minutes. Rinse 
thoroughly, wipe clean and return.

6.  Use the portafilter to refit  the shower foil, which sits on top of the 

head seal, into the group head. The chamfer on the seal should 
face up.

7.  When the head seal becomes brittle or the shower foil gets 

punctured, they will need to be replaced. These items are 
consumables. Contact your authorized Rocket Espresso dealer.

PORTAFILTER

1.  Remove the filter basket from the portafilter handle using a small 

screwdriver or the under-side of the blind basket.

2.  Wipe the inside of the basket and portafilter clean with a damp 

cloth.

3.  If the coffee oils have built up soak the metal end of the 

portafilter and basket in the same detergent solution as the 
shower foil and brass spreader above.

4.  Rinse thoroughly, dry and return.

PREVENTATIVE MAINTENANCE 

& CLEANING

Keeping your machine clean will prolong its life and produce much 
better espresso beverages.

STEAM NOZZLES

1.  Clean the steam nozzle after every use by wiping with a damp 

cloth. Turn the steam wand on to release condensation and milk 
residue.

2.  If the steam jets get blocked with dry milk use a paper clip to 

unclog them.

BACKFLUSHING

1.  Remove the filter basket from the portafilter and fit  the back 

flush cap.

2.  While the brew water is flowing loosely insert the portafilter into 

the group head, rotating the portafilter back and forth. Keep 
emptying the blind basket of hot water and old grounds until the 
water runs clear.

3.  You should backflush the group head every day.

GROUP BREW HEAD

1.  Every week, after backflushing, add a small amount of espresso 

cleaning detergent to the blind basket. Dissolve the detergent 
in hot water and insert the portafilter into the group head. Use a 
solution readily available at your local store.

2.  Turn the brew lever on and off again after about 10 seconds. 

Repeat this several times.

3.  Empty the basket of the detergent and backflush using water 

only as above until the group is thoroughly cleansed of detergent 
residue.

Summary of Contents for Appartamento

Page 1: ...HOW TO USE YOUR ROCKET ESPRESSO MACHINE AND MAKE BEAUTIFUL ESPRESSO USER MANUAL...

Page 2: ...n a good grinder and the correct grinding of the coffee 33 MANO The skilled hand of the barista What is espresso 34 How to make beautiful espresso 35 How to texture pour milk 38 Preventative maintenan...

Page 3: ...factor of the four M s is precisely controlled you will have prepared an espresso beverage that is the ultimate coffee experience If you follow our User Manual How to Use your Rocket and Make Beautifu...

Page 4: ...efore connecting the machine to electric supply ensure that the capacity and power rating is suitable for the maximum power consumption indicted on the espresso machine 6 We do not recommend the use o...

Page 5: ...to the machine and risking personal injury Conversely very pure waters may interfere with the electronic signals read by the machine for both boiler level and water reservoir level indications Use a f...

Page 6: ...MM HEIGHT MM WEIGHT KG HARD PLUMBING RESERVOIR R 60V Yes Yes 2 38 1 8 0 58 Yes Yes 1400 W 310 440 390 29 5 R 58 Yes 2 38 1 8 0 58 Yes Yes 1400 W 310 440 385 29 0 Giotto Evoluzione R Yes 1 80 Yes Yes 1...

Page 7: ...clockwise to close steam 2 Steam wand For steaming milk Caution can become hot and cause burns 3 Boiler pressure gauge Boiler pressure should be around 1 bar when machine is ready 4 Machine s on off s...

Page 8: ...10 Drip tray and grid 11 Hot water wand Caution can become very hot and cause serious burns 12 Hot water handle Turn left to open Turn right to shut 13 Cup frame 14 Cup tray Caution Do not pour liqui...

Page 9: ...er range Fig A Once mains installation is complete it will be necessary to switch the machine from water tank supply to mains pressure supply A 6 For the Evoluzione refer to Fig A Remove the water res...

Page 10: ...e 3 reaches 1 bar again 10 Lift the brew lever 9 completely up 11 Release a cup of hot water from the brewing group head 6 for the first use only 12 Push the brew lever 9 down completely to stop water...

Page 11: ...e remote controller into the serial port on the side of the R 58 R 60V with the machine off D You can change the settings of the following parameters 1 Language 2 Hard plumbing to mains supply or mach...

Page 12: ...Press key or key to select your preference Celsius or Fahrenheit 3 Press key to confirm which will also move the controller to the next setting Fig E The factory setting for the brew boiler temperatu...

Page 13: ...ave very precise brewing preferences for their coffees Specific blends single origins and roast profiles can perform better at incrementally different temperatures Rocket Espresso machines measure the...

Page 14: ...re combinations Start with the first step tap it set the time and pressure Tap ok to confirm and go to next step You do not need to choose all the steps for all the profiles They can remain as zero va...

Page 15: ...will initially show the software version and then immediately show the boiler setting temperature 5 To change the boiler temperature keep key A pressed until the display reads PrG Then immediately pre...

Page 16: ...nd double baskets fitted G 5 You are now ready to start brewing coffee by removing the portafilter and placing ground coffee inside the filter basket Press down on the coffee with the supplied tamper...

Page 17: ...steam wand 9 In order to prevent heated milk from being sucked into the boiler it is recommended that you purge the steam wand after heating milk Purge by releasing steam for a few seconds into the at...

Page 18: ...urr grinder with a fully adjustable grind setting MISCELA The coffee blend 1 Ideally coffee beans should be consumed between three and fourteen days from roasting In the first three days the beans are...

Page 19: ...mediately served to its intended consumer as defined by the Specialty Coffee Association of America HOW TO MAKE BEAUTIFUL ESPRESSO 1 Place fresh coffee grounds into the portafilter basket until full o...

Page 20: ...the grind the faster the extraction If the flow rate is too slow adjust your grind setting to make it coarser Correct grind equals correct extraction equals correct flavour HOW TO MAKE BEAUTIFUL ESPRE...

Page 21: ...the jug a heavy knock on the bench Swirl the milk jug in a circular motion to reveal a gloss like appearance The milk is now ready to pour Do not delay or the texture will separate in the jug MILK TE...

Page 22: ...e shot 110ml lightly textured hot milk PICCOLO LATTE 100ml glass 20ml restricted double shot 80ml lightly textured hot milk CAFFE LATTE 220ml glass or cup 40ml double shot 180ml lightly textured hot m...

Page 23: ...built up soak the metal end of the portafilter and basket in the same detergent solution as the shower foil and brass spreader above 4 Rinse thoroughly dry and return PREVENTATIVE MAINTENANCE CLEANING...

Page 24: ...ove and clean the water reservoir periodically with warm soapy water To remove the reservoir take off the reservoir cover and lift the reservoir up by the two black handles a firm upwards movement 2 W...

Page 25: ...t the machine rest and limit the amount of water drawn from it between extractions to ensure the machine remains at temperature ESPRESSO TASTES BITTER Extraction may be too fast Check the grind is not...

Page 26: ...a paper clip MILK IS THIN AND BUBBLY Ensure the milk is being stretched gradually If air is introduced too quickly large bubbles will form Ensure the steam is releasing its full pressure and that all...

Page 27: ...ione R and Mozzafiato Evoluzione R Rocket Espresso Giotto Type v and Mozzafiato Type v Rocket Espresso Appartamento are in conformity with the applicable requirements of the following documents EN 550...

Page 28: ...ROCKET ESPRESSO LIMITED VIA CURIEL 1 3 20060 LISCATE MILAN ITALY 39 02 953 513 34 WWW ROCKET ESPRESSO COM...

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