Redmond RMC-M4502FR, User Manual, Page: 34 / 60

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Frying:
Too much moisture inside the bowl.
• Frying ingredients add an amount of oil enough just to cover the bottom of the bowl.
• Follow recommendations given in the recipe while deep frying.
Too much oil was added.
Do not close the lid of the device while frying unless specified in the recipe. Using frozen
ingredients defrost and drain before frying.
Cooking: the broth boiled away during preparation of foods with high
acidity.
Certain products need to be processed before cooking: washed, browned, etc. Follow
recommendations given in the recipe.
Baking (dough did
not bake through):
Too much dough in the bowl. Use a smaller amount of dough.
Proofed dough has reached the inner lid and
covered the steam valve.
• Take the baked product out of the unit, turn it over and place back. Bake until ready.
• Next time use smaller amount of dough.
THE DISH IS OVERCOOKED
Wrong ingredients, wrong size of ingredients or time
settings.
• We recommend using the recipes adjusted for your model. Try choosing proven recipes only.
• Set the time and cooking program, choose ingredients, proportions, and the size of ingredients according
to the recipe.
The dish remained in the unit with the “Keep warm” on for
too long after it’s been cooked.
We recommend using the Keep warm function moderately. If your device features the function of disabling
the “Keep warm” in advance, use it to avoid the problem.
LIQUID BOILS AWAY DURING COOKING
Milk boils away.
Depending on the quality of milk used, it may boil away. To avoid this, we recommend using only ultra-
pasteurized milk with the fat content of 2.5% or less. Dilute milk with water if needed (p. 30).
• Ingredients were not properly processed (washed
poorly, etc.)
• Wrong general proportions or ingredients.
• We recommend using the recipes adjusted for the device. Try choosing proven recipes only. Set the time
and cooking program, choose ingredients, proportions, and the size of ingredients according to the recipe.
• Whole grains, meat, fish, and seafood need to be rinsed thoroughly before cooking.
THE DISH IS BURNT
• The bowl was not properly washed after last use.
• Non-stick coating is damaged.
Make sure that the bowl is clean and has no coating defects before cooking.
General amount of ingredients is smaller than
recommended.
Use proven recipes, adjusted for the device.
Cooking time was too long. Reduce the cooking time or follow recommendations given in the recipe adjusted for your model.