Rebel MAJOR 4i BLACK, Assembly And Operating Instructions Manual

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Gas supply tubes must be cleaned regularly,
in particular, at the beginning of each
barbecue season.
The warranty granted to the barbecue does not
cover damages caused by blocked gas supply
tubes or blocked valve nozzle.
To clean the burners, proceed as follows:
• Remove the barbecue grid, grilling plate
and flame tamers.
• Remove the burner from the barbecue’s
firebox by unscrewing the burner fixation
screw. The screw is located at the rear end
of the burner.
• Use a thin wire to clean the burner
openings. Replace any damaged or
extensively corroded burners as soon as
possible.
• At the same time, check that the valve
nozzle is clean.
If the burners are in good condition, reinstall
them in the correct position.
• When reinstalling the burner to the
barbecue, make sure that the valve nozzle
enters into the burner’s gas supply
aperture.
• Attach the burner to the barbecue’s firebox
using the fixation screw.
• Put back the flame tamers, grid and grilling
palte.
The warranty does not cover use-related wear
or corrosion of the burners.
45.5 Storage
When the barbecue season is over and the
barbecue must be stored for the winter, do at
least the following:
• Thoroughly clean the barbeque. Wash the
barbecue components by dishwashing
brush and soap/water solution. Wash the
burner box and lid of the barbecue from
the inside as well. Rinse thoroughly.
• Re-assemble the barbecue and turn it on
for about 20 minutes, until it is completely
dry.
• Let the barbecue cool down again.
• Clean the grid and grilling plate using a
BBQ cleaning brush.
• Oil the grid and grilling plate with some
cooking oil.
• Remove burners according to the
instructions.
• Wrap the burners, grid and grilling plate,
warming rack, and flame tamers loosely
with newspaper and store the components
indoors, in a dry and warm place.
• Treat the wooden components of the
barbecue with wood oil.
• Detach the pressure regulator from the gas
cylinder.
If you intend to store the barbecue outdoors,
use a decent protection cover sold separately.
Such a protection cover protects the barbecue
from top to bottom and stays in place even in
windy weather. Make sure there is air
circulation under the protection cover. The
barbecue must always be stored at least under
a canopy, protected against direct rain or
snowfall. Make sure snow dropping from the
roof cannot damage the barbecue.
The warranty does not cover damages caused
by dropping snow or strong wind (toppling of
the barbecue).
45.6 Barbecue components to be stored
indoors.
The following barbecue components must be
stored indoors, in a dry place over the winter:
• Cast iron grid and grilling plate
• Warming rack
• Burners
• Flame tamers
45.7 Gas cylinder storage
When the barbecue is not in use, gas flow
from the cylinder to the barbecue must be
turned off. The gas cylinder needs to be stored
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