6 | Manual cooking
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Original instructions for use
6.5.4
Filling and emptying the pan with oil or fat
Use the oil cart to easily fill and empty the pan with oil or fat. You can pump oil or fat into the pan with a maximum
temperature of 180 °C using the oil cart. After deep-frying, you can fill the oil or fat back into the oil cart.
Fill the oil cart
a
The drain outlet is closed.
1. Open the lid of the oil cart.
2. Fill the desired quantity of oil or fat into the oil cart. Observe the minimum and maximum permissible fill
quantities of the oil cart of 15 – 49 L.
Melting solid fat
a
The oil cart contains at least 15 liters of solid fat.
1. Switch the heating switch from
0
to
I
.
>
The fat is heated up at 80 °C and turns to liquid. The pump does not work while the heating is running.
2. When the fat is liquid, switch the heating switch from
I
to
0
.
>
The heating is switched off. You can now fill the pan with fat.
Filling the pan
a
The oil cart contains liquid oil or fat.
1. Move the oil cart to the device.
2. Swivel the outlet pipe over the pan so that oil or fat can run safely into the pan.
3. Apply the parking brakes of the oil cart.
4. Connect the oil cart to the power supply with the mains cable.
5. Switch the oil cart on.
6. Switch the pump switch from
0
to
I
.
>
The oil cart pumps oil or fat into the pan.
7. When the pan has been filled with the desired quantity of oil or fat, switch the pump switch from
I
to
0
.
8. Disconnect the oil cart from the power supply, release the parking brakes and move the oil cart to its storage
location.
WARNING! Danger of burns! The outlet pipe gets very hot when hot oil or fat is pumped into
the pan. Only hold the oil cart by the handles.
Emptying the pan
a
The drain outlet is closed.
1. Move the oil cart to the device at the height of the pan drain.
2. Apply the parking brakes of the oil cart.
3. Open the lid of the oil cart and insert the filter in the opening.
4.
WARNING! Danger of burns! If the pan is tilted too quickly, hot oil may be sprayed. Wear personal
protective equipment to protect yourself against burns.
Tilt the pan carefully and ensure that the oil or fat
runs precisely into the opening of the oil cart. Ensure that the filter does not overflow in the oil cart. This is the
only way to ensure that all the oil or fat is filtered.
5. Tilt the pan all the way until the pan is completely empty.
6. Remove and clean the filter.
7. Close the lid of the oil cart.
8. Release the parking brakes and move the oil cart to its storage location.
6.5.5
Melting solid fat
If you are not filling the pan with the oil cart [
44], you can melt solid fat as follows:
1. Fill the pan with solid fat. Observe the minimum and maximum permitted fill levels [
17].
Summary of Contents for iVario
Page 1: ...iVario Original instructions for use ...
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