background image

14

BASIL-TARRAGON PESTO

For 2 pounds of pasta, such as fettuccine

2 bunches, about 2 cups, fresh basil leaves
1/2 cup tarragon leaves stripped from stems, about 5 - 6 sprigs
4 small cloves of garlic, popped from skins
6 tablespoons pine nuts, a handful
1/4 pound, about 1 cup, grated Parmigiano Reggiano cheese, a couple 

handfuls

The zest of 2 lemons
2 splashes of water, about 2 tablespoons
1/2 cup EVOO - extra virgin olive oil, eyeball it
Coarse salt and fresh black pepper, to your taste

Place the basil, tarragon, garlic, pine nuts, cheese and lemon juice in
processor and pulse grind to a fine chop. Add a couple splashes of water
and turn processor on. Stream the EVOO into the processor to form a
thick sauce. Season sauce with salt and pepper to taste and scrape into
a large shallow serving bowl.

Cook the pasta in salted boiling water. Drain pasta and add hot pasta to
sauce. Toss to coat evenly and adjust seasoning. Serve immediately.

Yield:

8 servings or 1 1/4 cups

11

Slicing, Shredding and Chopping Guide

CHOPPING BLADE - 

Push food from sides of bowl with 

spatula when necessary

FOOD 

SPEED

Apple

Pulse

Bread

1 or 2

Cabbage

1 or 2

Carrots

1 or 2

Celery

Pulse

Crackers

1 or 2

Eggs, hard boiled

Pulse

Garlic

Pulse

Mushrooms

Pulse

Onions

Pulse

Parsley or other Herbs

1 or 2

Peppers

Pulse

Potatoes

Pulse

Walnuts

Pulse

SLICING BLADE - 

Cut food to fit Chute, use Speed 1

FOOD BLADE

Apple

Thick

Cabbage/Lettuce

Thick

Carrots

Thick or Thin

Celery

Thick or Thin

Cucumber

Thick or Thin

Mushrooms

Thick or Thin

Onions

Thick or Thin

Peppers

Thick or Thin

Potatoes

Thick or Thin

Summer Squash

Thick or Thin

SHREDDING/GRATING BLADES - 

Cut food to fit Chute, 

use Speed 1

FOOD BLADE

Apple

Coarse

Carrots

Coarse

Cheese, hard
Parmesan, Romano

Grating

Cheese, soft or semi-soft
Cheddar, mozzarella, Swiss

Coarse

Summer Squash

Coarse

Recipes 

(Cont.)

This recipe has been specially
created by Rachael Ray for
this appliance.

TM

RACHAEL RAY_RRFP1AT_IB_22-6-06  6/22/06 5:12 PM  Page 21

Summary of Contents for RRFP1A

Page 1: ...er If you get satisfaction out of treating your family and friends to foods made with your own two hands then get in the kitchen and have a blast Try new flavors tastes experiment And forget about tho...

Page 2: ...either 1 repair the product or 2 replace the product with a reconditioned comparable model These remedies are the purchaser s exclusive remedies under this warranty Warranty Service To obtain warrant...

Page 3: ...or tabletop or other furniture place NON PLASTIC coasters or placemats between the appliance and the finish of the countertop or tabletop Failure to do so may cause the finish to darken permanent blem...

Page 4: ...e from the Bowl to serve on warm grilled bread Mix together olive oil and garlic salt Brush both sides of the sliced bread with the oil mixture Lightly brown both sides of the bread Top warm bread wit...

Page 5: ...the refrigerator to keep fresh Yield 1 1 2 cups Getting to Know Your RRFP1A T Attachments P 0FF 1 2 CONTROL DIAL with Indicator Light P Pulse OFF 1 Low Speed 2 High Speed 3 2 4 5 1 1 Chopping Blade P...

Page 6: ...nd refrigerate for 2 hours Yield 4 cups Before First Use WARNING Blade Attachments are very sharp Use extreme care when handling Blades Failure to do so can result in personal injury 1 Carefully unpac...

Page 7: ...ur way down Keep a paper towel in your hand as you eat to catch any drips Batches of white bean spread are also a terrific dip for specialty chips celery or bread sticks Yield 8 wraps 7 Note If the Pr...

Page 8: ...ay and all Blades are out of the reach of children Attach the Processing Bowl to the Power Base See ASSEMBLY INSTRUCTIONS for details 2 Insert a Slicing Shredding or Grating Blade into the Blade Holde...

Page 9: ...s Although this automatic brake provides an additional measure of safety make sure that the Blade has completely stopped before you remove the Cover or unplug the unit 8 Turn the Cover clockwise to di...

Page 10: ...ground nutmeg 1 2 pound about 2 3 4 cups grated Parmigiano Reggiano or Romano cheese a couple of handfuls 10 Instructions for Use Cont Chopping Continued 5 Make sure unit is in the OFF position then...

Page 11: ...s to coat evenly and adjust seasoning Serve immediately Yield 8 servings or 1 1 4 cups 11 Slicing Shredding and Chopping Guide CHOPPING BLADE Push food from sides of bowl with spatula when necessary F...

Page 12: ...clean dry place 12 Food Processing Hints Chopping For best results cut or tear food into pieces approxi mately equal in size before processing The finished results will be more uniform Consistent proc...

Page 13: ...clean dry place 12 Food Processing Hints Chopping For best results cut or tear food into pieces approxi mately equal in size before processing The finished results will be more uniform Consistent proc...

Page 14: ...s to coat evenly and adjust seasoning Serve immediately Yield 8 servings or 1 1 4 cups 11 Slicing Shredding and Chopping Guide CHOPPING BLADE Push food from sides of bowl with spatula when necessary F...

Page 15: ...ground nutmeg 1 2 pound about 2 3 4 cups grated Parmigiano Reggiano or Romano cheese a couple of handfuls 10 Instructions for Use Cont Chopping Continued 5 Make sure unit is in the OFF position then...

Page 16: ...s Although this automatic brake provides an additional measure of safety make sure that the Blade has completely stopped before you remove the Cover or unplug the unit 8 Turn the Cover clockwise to di...

Page 17: ...ay and all Blades are out of the reach of children Attach the Processing Bowl to the Power Base See ASSEMBLY INSTRUCTIONS for details 2 Insert a Slicing Shredding or Grating Blade into the Blade Holde...

Page 18: ...ur way down Keep a paper towel in your hand as you eat to catch any drips Batches of white bean spread are also a terrific dip for specialty chips celery or bread sticks Yield 8 wraps 7 Note If the Pr...

Page 19: ...nd refrigerate for 2 hours Yield 4 cups Before First Use WARNING Blade Attachments are very sharp Use extreme care when handling Blades Failure to do so can result in personal injury 1 Carefully unpac...

Page 20: ...the refrigerator to keep fresh Yield 1 1 2 cups Getting to Know Your RRFP1A T Attachments P 0FF 1 2 CONTROL DIAL with Indicator Light P Pulse OFF 1 Low Speed 2 High Speed 3 2 4 5 1 1 Chopping Blade P...

Page 21: ...e from the Bowl to serve on warm grilled bread Mix together olive oil and garlic salt Brush both sides of the sliced bread with the oil mixture Lightly brown both sides of the bread Top warm bread wit...

Page 22: ...or tabletop or other furniture place NON PLASTIC coasters or placemats between the appliance and the finish of the countertop or tabletop Failure to do so may cause the finish to darken permanent blem...

Page 23: ...either 1 repair the product or 2 replace the product with a reconditioned comparable model These remedies are the purchaser s exclusive remedies under this warranty Warranty Service To obtain warrant...

Page 24: ...er If you get satisfaction out of treating your family and friends to foods made with your own two hands then get in the kitchen and have a blast Try new flavors tastes experiment And forget about tho...

Reviews: