Qilive Q.5425, User Manual, Page: 14 / 164

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4.3 Utensils guide
1. Ideally, utensils used in a microwave oven must be made from a microwave-safe material that
allows the energy to pass through so as to cook the food.
2. Microwaves do not penetrate metal, which is why metal utensils or crockery with metal
decorations cannot be used inside a microwave oven.
3. Do not use recycled paper or cardboard inside a microwave oven, as they may contain
fragments of metal, which may cause sparks or fire.
4. It is recommended to use round or oval dishes as opposed to rectangular or squared dishes, as
these may cause food to overcook in corners.
This table is a general guide intended to help you select the best tools for each task.
Cooking utensils Microwave Grill Combination
Heat-resistant glass Yes Yes Yes
Non-heat-resistant glass No No No
Heat-resistant ceramic Yes Yes Yes
Special microwave plastic dish Yes No No
Paper towel Yes No No
Metal tray No Yes No
Metal grill No Yes No
Aluminium foil and aluminium container No Yes No
5. USE
5.1 Setting the clock
The clock operates on either a 12-hour or 24 -hour cycle.
1. Press the key once or twice to select either the 12 -hour cycle or the 24 -hour cycle.
2. Turn / to set the hour digit. Press to confirm.
3. Turn / to set the minute digit. Press to confirm.
5.2 Basic operation
1. Place the food in the oven, then close the door (2).
Warning:
The metal grill (11) must be removed from the oven unless you are using the grill function.
2. Plug the mains plug (10) into an appropriate socket.
3. Select a cooking or defrosting programme (see next chapters).
4. After use: Open the door (2), then remove the food. Disconnect the appliance.