PURSUIT OS 345, Owner'S Manual

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8-2
Section 8 Interior Equipment
OS 385
erator tank. When the switch senses a drop
in vacuum in the system, it automatically sig-
nals the pump to energize and bring the vac-
uum back to operating level. This process is
normally completed in less than two min-
utes.
It is normal for the stored vacuum to leak
down slightly between flushes, causing the
vacuum pump to run for a short period. The
pump should not run more than once every
three hours after the last flush for recharging
the system. A holding tank fluid level monitor
and macerator pump-out switch are located
in a panel near the toilet. Refer to the head
manufacturer owner’s manual for more infor-
mation on the operation of the marine head
system.
Holding Tank
Monitor tank level and have it pumped out
before it is completely full. If the tank is
allowed to overfill, the waste will overflow out
the tank vent and overboard.
Emptying The Holding Tank
When the tank is full, pump it out by an
approved waste dumping station through the
waste deck fitting or use the macerator dis-
charge pump, when it is legal to do so.
To operate the macerator pump, open the
ball valve at the thru-hull fitting located in the
forward bilge area, activate macerator
switch until tank is empty. Release the
switch and close the discharge ball valve
when pumping is complete.
Maintenance
Clean and inspect the head for leaks regu-
larly. Periodically add chemical to the head
to help control odor and to chemically break
down the waste. Refer to the head owner’s
manual for additional operating and mainte-
nance information.
8.4 Galley
The galley is equipped with storage and a
fresh water sink with a hot and cold faucet.
When the water pressure switch in the 12-
volt panel is on, the water system will oper-
ate much like a home water system. Refer to
Plumbing Systems for more information on
operating the system.
Use the portlight and the overhead hatch for
daylight and fresh air. For additional night
lighting, use the 12-volt lights.
To operate galley drawers, push button to
extend the knob and pull open. Push button
in to lock. Lock drawers before getting
underway. Remove the drawers by extend-
ing the drawer, depressing the latch in the
track and pulling out the drawer.
The counters may be made of Corian® and
should be cared for much as you would your
Corian® counters in your home. Refer to
Corian® Surfaces in Routine Maintenance.
Stove
The galley is equipped with a double burner
electric stove recessed into the counter top.
To activate the stove, make sure the stove
breaker in the AC breaker panel is on. After
cooking, be sure the burner is off and allow
to cool. A manual for the stove is included
with your boat. It is extremely important that
you read the manual and become familiar
with the proper care and operation of the
stove before attempting to use it.
After cooking, make sure the burner is off
and allowed to cool before returning the
cover.
!
NOTICE
The head and macerator systems
must be winterized before winter lay-
up; refer to Winterizing.