Start-Up
Notes and Cautions:
Note
:
:
:
:
: Open the boiling tank lid and remove the wire tie restraining the float.
This is used to prevent damage during shipment.
Note
:
:
:
:
: This system must be fully grounded at all times. The electrical receptacle
you use must be a fully grounded, single phase, AC 115-120 volt, 20 amp mini-
mum circuit. If a two-pronged wall receptacle is encountered, it is the personal
responsibility and obligation of the customer to contact a qualified electrician and
have it replaced with a properly grounded three-pronged wall receptacle or have a
grounding adaptor properly grounded. If an extension cord must be used, it
should be a 3-wire, 20-amp minimum cord.
CAUTION
:
:
:
:
: Do not, under any circumstances, cut or remove the round ground-
ing prong from the electrical plug.
First-Time Start-Up, Rinsing, Sterilizing, and Filter Installation
Tools/Items Needed:
5 gallons of Distilled water at room temperature
Liquid chlorine bleach
Phillips screwdriver
Utility knife
Adjustable wrench
We recommend that you sterilize your Mega Classic before putting it into use in order
to eliminate any microorganisms that may have collected in the storage tank.
To sterilize your Mega-Classic:
1.
Lift the access panel from the top of the unit. See figure 4.
2.
Plug power cord into the machine, then plug into the power supply.
3.
Remove the top right vented panel by removing the three screws with a phillips
screwdriver. See figure 4.
4.
Remove the storage tank lid and set aside.
5.
Pour in 2 1/2 gallons of Distilled water from the
5 gallon bottle into the storage tank.
6.
Add 1 teaspoon of liquid bleach to the storage tank
and mix well.
Caution:
Do not add more than 1 teaspoon of
liquid bleach into the storage tank.
Usage of safety glasses and rubber gloves is strongly recommended.
7.
Replace storage tank lid and vented cover.
page 12
Mega-Classic Owners Manual
Figure 4
