Proline FSE800, Operating Instructions Manual

Page: 9 / 28

6. Press
PROG
until the display shows 45. Repeatedly press
/
to adjust the steaming time.
7. Press
PROG
to confirm.

The display will show the current clock time and the text “PROG”, indicating the start of the timing
steam function.

If you want to cancel the timer, press
PROG
and the text “PROG” will disappear from the display.
The display will return to the clock mode.
8. When the start time is reached, you will hear a beep, the indicator light will illuminate red and the food
steamer will begin to steam.
Using the Rice Bowl
1. Add rice and water into the rice bowl.
2. Place the rice bowl into the steamer basket.

NOTE: when using multiple steamer baskets, it is recommended to place the rice bowl into the top
steamer basket for best steaming results.
3. Cover the basket with the lid and set the timer.
4. When the rice is cooked, for best results, allow the rice to
stand for 5 to 10 minutes with the lid on.
5.
Carefully open the lid, taking care to avoid escaping steam.
Carefully remove the rice bowl by the handles.
CLEANING AND MAINTENANCE
Turn off and unplug the appliance from the mains socket. Allow it to cool down before cleaning.

Empty the water reservoir and wipe with a clean damp cloth. Clean the exterior of the steamer base with
a damp cloth. Dry thoroughly.

DO NOT immerse the steamer base in water.

Remove all removable parts and wash them in warm soapy water or in the dishwasher. Rinse and dry
them thoroughly. Do not use chemical or abrasive cleaners.

The steamer baskets can be stacked for compact storage.
Descaling the appliance
1. Descale the appliance after every 8 uses.
2. Position the turbo ring upside down (largest part on top) around the heating element.
3. Fill the water reservoir with cold water up to the MAX level.
4. Fill the inside of the turbo ring with white vinegar to the same level.
CAUTION: DO NOT heat up (This will eliminate the descaling odour) .
5. Leave overnight to descale.
6. Rinse out the inside of the water tank with warm water several times. Dry thoroughly before storing
away.
7
Downloaded from www.vandenborre.be