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Important Notes:
1.
Always use dishes for use in the
microwave oven and a lid or cover
to avoid loss of liquids.
2.
Stir or mix the foods several times
during heating, especially when the
oven emits a beep and the display
is flashing as follows:
.
3.
The time required to heat the food
will depend on its initial
temperature. Food taken straight
from the fridge will take longer to
heat up than food that is at room
temperature. If the food
temperature is not what is wanted,
select a greater or lesser weight
next time you heat up the food.
4.
After heating, stir the food or shake
the container and then leave the
food to stand for some time to
allow the temperature to become
uniform throughout the food.
Warning! After heating the
container may be very hot. Although
microwaves do not heat up most
containers, these may heat up through
heat transmission from food.
6.2.
Special Function B: Cooking
Use this function to cook fresh food.
1.
Select the Special function B with
the Function selection keys .
2.
Select the Program with Parameter
selection keys . The Duration
and Clock symbols and the display
start blinking.
3.
Set the program with the Plus and
Minus keys (refer to the table
below).
4.
Press the Confirmation key to
validate the program. The display
and symbols stop blinking.
5.
Select the Weight with Parameter
selection keys . The Weight
symbol and display start blinking.
6.
Set the weight with the Plus and
Minus keys .
7.
Press the Confirmation key to
validate the weight. The display
and symbol stop blinking.
8.
Start the cooking process by
pressing the Start key .
1
2
3
4
5
6
200
B01
2
1
4
3
1
4
3
5
