Pro-Line Boats VS-C2, User Manual

Page: 13 / 20

INSTALLATION AND OPERATING INSTRUCTIONS 13
• Vacuum Sealing POULTRY and whole FISH, for best results
wash poultry and pat dry with a paper towel. Then place foods
between two paper towels inside bag before Vacuum Sealing.
The paper towels helps to absorb excess moisture and juices.
• Vacuum Sealing red MEATS and fish fillets, for best results pat
dry with a paper towel. Then place foods between two paper
towels inside bag before Vacuum Sealing. The paper towels
helps to absorb excess moisture and juices.
Note: Vacuum Sealing may cause meat to darken. This is due to the
removal of oxygen and does not indicate spoilage.
• The Vacuum Sealer Home Vacuum Sealer can also protect
NON-FOOD ITEMS from oxidation, corrosion and moisture.
Simply store and seal items in a Vacuum Sealer Vacuum Bag
and follow the “Storing Food in a Vacuum Bag” instructions.
• Vacuum Seal items to help keep them dry, and take up
less room for storage. e.g. camping, batteries, important
documents, travelling and emergency equipment.
• Vacuum seal wet paint brushes between paint jobs without
cleaning, it keeps them moist and saves on clean up time.
• The Marinate Function is a great solution for marinating meats
in minutes, not hours, as Vacuum Sealing opens the pores in
foods such as meat, poultry and seafood’s allowing foods to
absorb marinades at a fraction of the time.
• For the busy family, on-the-go meals can be prepared ahead
and Vacuum Sealed in individual servings, and ready to
heat anytime.
• Prepare foods in advance for picnics and camping trips
or barbecues.
• To make an ICE PACK, pour water into a bag, allowing at least 8cm
of space at the top of the bag (this allows space for expansion of
liquid when frozen and sealing space for the bag). Do not seal at
this point. Place the filled liquid bag upright into a freezer, when
liquid is frozen, remove bag from freezer and Vacuum Seal. Use for
ice in the cooler, or ice packs for sports injuries.
• Primarily the Vacuum Sealer is used for vacuum sealing,
however you are able to reseal foil based bags such as chip
and biscuit bags using the Manual Seal function.
HINTS & TIPS