5.
In transportation mode, the pan support
s upside down. Turn the pan support so that
the rough sides are uppermost, towards the pot. Ensure that the metal pins on the edges
sit in the holes in the drip tray.
6.
Attach the gas cartridge to the regulator by screwing with a defi nite continuous motion as
far as it will go. Do this manually – DO NOT USE a pair of pliers, or similar.
7.
Make sure that the gas cartridge is level with the regulator upwards. Check that no gas is
leaking from the connection between the regulator and the gas cartridge. Use soapy water
as discussed in the section “Before ignition” if you are unsure.
LIGHTING THE STOVE.
Important:
Under no
circumstances move the stove when it is lit, either with or without pots.
If, due to the wind, the fl ames are forced down under the burner, turn
the stove off and move it to a more sheltered location.
1.
Rotate the gas supply knob
for the burner
you want to light, about one turn
anti-clockwise and press the ignition button
next to the knob to ignite the gas.
2.
If the burner does not ignite after fi ve attempts with the ignition button, turn off the supply
(clockwise as far as it will go) and wait ten seconds for the unignited gas to dissipate. Turn
on the gas supply and try again.
3.
Once the gas has been lit, you can adjust the fl ame and the supply of heat with the supply
knob. The gas should burn directly upwards with a steady fl ame.
4.
Put the pot or frying pan on the stove after the gas has been lit.
5.
If you need to use two burners, light the second one the same way that you lit the fi rst.
EN
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