3
Handle/Basket Assembly:
To attach handle to basket,
slide lock bar up on handle
as shown. Then, place one end of
the handle into one of the notches
in bracket. Then squeeze the ends
together, and fit the other end into
the opposite notch in bracket.
Lock bar
Fig. B
After attaching handle to
basket, slide the lock bar down as
shown to insure against accidental
detachment of handle from basket.
Lock bar
Fig. C
To order a replacement
Control Master
heat
control, see Service
Information on page 13.
To assure the continued
accuracy of the Control
Master
heat control,
avoid rough handling
during use and storage.
Store the cord assembly
in a clean, dry loca-
tion away from metal
objects. Always check
the magnetic coupler
end before use to assure
metal items have not
become attached.
Magnetic
coupler
end
Electrical
pins
Heat
control
Probe
Magnetic cord
assembly
Pilot light
Heat selector
Fig. D:
Control Master
heat control
HOW TO USE
Before initial use, and after each subsequent use, wash appliance
in dishwasher or in warm sudsy water, rinse, and dry.
Do not im-
merse heat control or magnetic cord assembly in water or let
them come in contact with any liquid.
Prior to first use, “season”
the multi-cooker’s cooking surface by rubbing lightly with cooking
oil. Remove excess oil with paper towel.
For best results use nylon, plastic, wooden, or rubber utensils to turn,
stir, or remove food when not using the steam/fry basket. The use
of metal utensils is not recommended.
CAUTION:
To avoid personal injury, position multi-cooker well
back from edge of counter or table. Do not let cord hang or drape
over edge of counter or table within reach of children.
1. Prepare food for cooking according to recipe (see pages 5 to
12).
2. Place multi-cooker on a dry, level, heat resistant surface.
3. Insert the probe end of the heat control into the multi-cooker so
the two electrical pins on the appliance are fully inserted into
the heat control. Then attach the magnetic cord assembly to the
heat control by aligning the magnetic coupler end with the two
electrical pins located on the back of the heat control (Fig. D).
Due to the fact that the magnetic coupler end is polarized, it can
only be attached to the heat control one way. When properly
aligned, the plug will magnetically attach itself to the heat control.
If positioned upside down, it will not attach.
Important: The magnetic cord was designed to detach easily
from the multi-cooker. As a result, if it is bumped or touched
during use it could possibly detach causing the unit to stop
heating. Avoid contact with cord during operation. If contact
occurs, verify that the cord is still properly connected.
4. Plug the multi-cooker into a
120v AC electrical polarized
outlet only.
5. Set the heat control at the
temperature specified in the
recipe. The pilot light will go
out when selected temperature
is reached. During cooking, the
pilot light will go on and off
indicating temperature is being
maintained.
6. Simmer: To find the simmer
point (just below boiling), heat
pan at 400˚ until the food boils
then turn the control down until
the light goes out. If you don’t
want food to boil, start at Warm
and increase heat until you
reach the simmer point.
