Salton TO2122SS Instruction Booklet Download | Manualshive

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Instruction Booklet

Model: TO2122SS

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Summary of Contents for TO2122SS

Page 1: ...Instruction Booklet Model TO2122SS...

Page 2: ...accessories or attachments not recommended by the manufacturer may cause fire electric shock or injury 7 DO NOT use outdoors 8 DO NOT let cord hang over edge of table or counter where it could be pul...

Page 3: ...Oven cools down Do not operate under wall cabinets 24 Unplug from outlet when not in use and before cleaning Allow to cool before putting on or taking off parts and before cleaning 25 This appliance i...

Page 4: ...rill 5 Crumb Tray 6 Removable Handle Use to pull the wire rack forward to remove hot accessories from the Oven such as the Reversible Cast Iron Pizza Stone Grill and Air Fry Basket 7 Control Panel a T...

Page 5: ...r Knob inwards for 2 3 seconds and the Oven will stop 9 Temperature Browning Adjustment Button To adjust Temperature press this button then use the Selector Knob to adjust temperature browning setting...

Page 6: ...n on a stable flat heat resistant countertop surface close to a 120V wall outlet DO NOT OPERATE ON THE SAME CIRCUIT WITH ANOTHER APPLICANCE IMPORTANT This appliance emits a lot of heat when used at hi...

Page 7: ...hot racks pans or hot foods from the Oven Always monitor food carefully to avoid overcooking Always turn the Oven OFF when cooking is complete How to set the clock 1 Press the Reset Button to put the...

Page 8: ...asket or Reversible Cast Iron Pizza Stone Grill from Oven make sure to place on a heat resistant trivet or a hot pad Do not use silicone hot pad as it may get damaged from high heat NEVER put hot acce...

Page 9: ...for actual cook time Medium rare 30 cooked Medium 50 cooked Medium well 70 cooked Well done 100 cooked 1 min 30 s 2 min 2 min 30 s 3 min 30 s 3 Let the Oven preheat with the Reversible Cast Iron Pizz...

Page 10: ...60 min COOKIES 310 F 18 min 250 450 F 1 60 min DEHYDRATE 160 F 8 hours 100 190 F 1 12 hours SEAR STEAK 750 F 13 min 250 750 F 1 30 min BACON 400 F 15 min 250 450 F 1 60 min CHICKEN 390 F 18 min 250 46...

Page 11: ...SUCCESSFUL PIZZA MAKING 8 Keep a watchful eye on the pizza through the Oven s window Avoid opening the door to maintain consistent cooking temperature 9 When cooking is complete the Oven will beep and...

Page 12: ...ble The outer edge is crisp and the center is soft and foldable Toppings are generous and the cheese is often gooey and melty Wood Fire This is a high temperature setting Wood fired pizza is cooked tr...

Page 13: ...an even thickness when shaping your dough A thicker crust in one area and a thinner one in another can result in uneven cooking Purchase a Salton pizza peel A pizza peel is a handy tool for launching...

Page 14: ...fferent combinations of vegetables meats and cheeses to discover your favorite flavors Watch the Oven closely Keep a close eye on your pizza while it s baking Cooking times can vary depending on the t...

Page 15: ...ass door has stubborn stains open the door and cover the inside of the door with a few damp paper towels Leave for a few minutes then remove paper towels and wipe door clean Never use sharp utensils t...

Page 16: ...RRANTY The original sales receipt is the only acceptable proof of purchase Salton Appliances 1985 Corp warrants that this appliance shall be free from defects in material and workmanship for a period...

Page 17: ...ded protection we suggest that you use an insured delivery service with tracking information when returning your product Salton Canada will not be held responsible for in transit damage or for package...

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