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Important:
Before cleaning or carrying out any
maintenance disconnect the appli-
ance from the electrical supply and
wait for it to cool down.

Attention
The appliance gets very hot, main-
ly around the cooking areas. It is
very important that children are
not left alone in the kitchen when
you are cooking.

Do not use a steam cleaner
because the moisture can get into
the appliance thus make it unsafe.

ENAMELLED PARTS

All the enamelled parts must be cleaned
with a sponge and soapy water or other
non-abrasive products. 
Dry preferably with a microfibre or soft
cloth. 
Acidic substances like lemon juice,
tomato sauce, vinegar etc. can damage
the enamel if left in contact for too long. 

STAINLESS STEEL, ALUMINIUM PARTS
AND SILK-SCREEN PRINTED SURFACES

Clean using an appropriate product.
Always dry thoroughly. 

IMPORTANT: these parts must be
cleaned very carefully to avoid scratching
and abrasion. You are advised to use a
soft cloth and neutral soap. 

CAUTION: Do not use abrasive
substances or non-neutral detergents
as these will irreparably damage the
surface. 

WARNING 
When correctly installed, your prod-
uct meets all safety requirements laid
down for this type of product catego-
ry. However special care should be
taken around the rear or the under-
neath of  the appliance as these
areas are not designed or intended to
be touched and may contain sharp or
rough edges, that may cause injury.

REPLACING THE OVEN LIGHT BULB

Switch the cooker off at the mains

.

When the oven is cool, unscrew and
replace the bulb with another one
resistant to high temperatures (300°C),
voltage 230 V (50 Hz), 15 W, E14.

Note:

Oven bulb replacement is not

covered by your guarantee.

CLEANING 

AND

MAINTENANCE

8

INSIDE OF OVEN

The oven should always be cleaned
after use when it has cooled down. 
The cavity should be cleaned using a
mild detergent solution  and warm
water. Suitable proprietary chemical
cleaners may be used after first consult-
ing with the manufacturers recommen-
dations and testing a small sample of
the oven cavity. Abrasive cleaning
agents or scouring pads/cloths should
not be used on the cavity surface.

NOTE

: The manufacturers of this

appliance will accept no responsibility
for damage caused by chemical or
abrasive cleaning.

Let the oven cool down and pay
special  attention no to touch the hot
heating elements inside the oven
cavity.

Do not use harsh abrasive cleaners or
sharp metal scrapers to clean the
oven door glass since they can
scratch the surface, which may result
in shattering of the glass.

Summary of Contents for PR1-D60

Page 1: ...Instructions for use Installation advice DUAL FUEL DOUBLE OVEN COOKER PR1 D60 GB Before operating this cooker please read these instructions carefully KEEP IN A SAFE PLACE ...

Page 2: ...WITH EC DIRECTIVE 2002 96 EC At the end of its working life the product must not be disposed of as urban waste It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from inappropriate disposal and enables th...

Page 3: ...n Cleaning and mainte nance Insert shelves and tray Switch the empty oven on to max to eliminate grease from the heating elements Let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent then dry carefully IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR USE OF ELECTRICAL APPLIANCES Use of any electrical appliance implies the necessity to follow a s...

Page 4: ...g children should be supervised to ensure that they do not play with the appliance Some appliances are supplied with a pro tective film on steel and aluminium parts This film must be removed before using the appliance Fire risk Do not store flammable mater ial in the ovens Make sure that electrical cords connect ing other appliances in the proximity of the cooker cannot come into contact with the ...

Page 5: ...5 1 Fig 1 1 COOKING HOB 1 COOKING HOB 1 Auxiliary burner A 1 00 kW 2 Semi rapid burner SR 1 75 kW 3 Rapid burner R 3 00 kW Note The electric ignition is incorporated in the knobs 2 2 2 3 ...

Page 6: ...ttom main oven only Pilot lamps 9 Bottom main oven temperature light 10 Top conventional oven temperature light CONTROL PANEL 2 Fig 2 1 A 8 5 4 3 2 1 7 6 9 10 NB Your appliance has been fitted with a cooling fan to achieve optimum efficiency of the controls and to ensure lower surface temperatures are maintained The cooling fan is thermostatically controlled and will operate when the oven is turne...

Page 7: ...ake the symbols printed on the knob match the indicator on the control panel to obtain symbol off symbol full on nominal rate symbol reduced rate To reduce the gas flow to minimum rotate the knob further anti clockwise to point the small flame symbol The maximum aperture position permits rapid boiling of liquids whereas the minimum aperture position allows slow er warming of food or maintaining bo...

Page 8: ...t is important that the diameter of the pot be suitable to the potentiality of the burner so as not to compromise the high output of the burners and therefore energy waste A small pot on a large burner does not give you a boiling point in a shorter amount of time since the capacity of heat absorption of a liquid mass depends on the volume and the surface of the pot Fig 3 3 BURNERS POT DIAMETER Aux...

Page 9: ...you are advised to run the oven at maximum temperature temperature knob set to 250 C for approximately one hour in the mode and for another 15 minutes in the mode in order to eliminate any traces of grease from the heating ele ments WARNING The door is hot use the handle During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven Fig 4 1 Fig 4 2 TEM...

Page 10: ...t is diffused by natural convection and the temperature must be set between 50 C and 250 C It is necessary to preheat the oven before adding the foods to be cooked Recommended for For foods which require the same cooking temperature both internally and externally i e roasts spare ribs meringue etc GRILLING The infra red heating element is switched on The heat is diffused by radiation Use with the ...

Page 11: ...witched on The fan operates without the heating element this function can be used for defrosting 50 250 The oven light is switched on The oven temperature can be set between 50 C 250 C The set temperature has been reached when the temperature indicator light goes off Several different meals may be cooked simultaneously on various shelves as the heated air circulates evenly throughout the oven The ...

Page 12: ...ur and reduce the heat by 10 20 C the hotter the oven the more the temperature can be reduced Generally there is no need to pre heat the oven but it is advisable to pre heat for about 5 minutes to ensure the best results use the indicator light as a guide it goes out when the set temperature is reached Fan cooking is ideal for gelatine based dishes and softening ice cream a microwave oven is much ...

Page 13: ...mins ROAST MEATS Beef medium joint 190 5 20 25 mins lb 20mins Lamb 190 5 25 30mins lb 25mins Pork 190 5 30mins lb 30mins Chicken 190 5 20 25mins lb 30mins Turkey 180 4 15 20mins lb 20mins Stews Casseroles 170 3 11 2 2hours NOTE Reduce the oven temperature by 10 20 C for fan assisted ovens For dishes that take over an hour to cook reduce the cooking time by 10 minutes per hour COOKING GUIDE 6 Tempe...

Page 14: ...and operation A power cut makes the clock go to zero and cancels the set programs Description of the buttons Timer Cooking time End of cooking time Simultaneously Switching to manual and program reset Minus function to decrease the number shown on the display or to change the buzzer frequency Plus function to increase the number shown on the display The electronic programmer performs the following...

Page 15: ...figures showing the hour and minutes The first time the oven is connected up to the electricity supply and after a power cut three zeroes will flash on the programmer display To adjust the time the two buttons must be pressed simultaneously and then the button or until the cor rect time is set Setting speed automatically increases if you keep the setting buttons pressed MANUAL OPERATION To use the...

Page 16: ...MINUTE MINDER The minute counter function consists simply of an acoustic signal which can be set for a maximum of 23 hours 59 minutes If the letter A is flashing press the two buttons simultaneously To set the time press button and then button or until the required time appears on the display Fig 7 4 The symbol will come on Countdown will begin immediately and can be seen on the display at any tim...

Page 17: ...ff position the function selector and the thermostat knob If not when pressing two buttons simultaneously for manual use the oven will start to operate Remember to press the two buttons simultaneously to be able to use the oven in manual setting A A Fig 7 6 Fig 7 7 SEMI AUTOMATIC COOKING This automatically switches the oven off after the required cooking time There are two methods of semi automati...

Page 18: ... function selector and thermostat knob see specific chap ters The oven is now programmed and everything will work automatically the oven will come on as required and fin ish cooking at the programmed time At the start of the cooking the symbol appear During cooking the letter A and the sym bol remains on press button to display the remaining time until end of cooking or press button to display the...

Page 19: ... for this type of product catego ry However special care should be taken around the rear or the under neath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges that may cause injury REPLACING THE OVEN LIGHT BULB Switch the cooker off at the mains When the oven is cool unscrew and replace the bulb with another one resistant to high tempera...

Page 20: ...oned failure to do so can cause serious problems CORRECT REPLACEMENT OF THE BURNERS It is very important to check that the burner flame distributor F and the cap C has been correctly positioned see figs 8 1 8 2 failure to do so can cause a poor burner flame and or damage to the burner and hob Check that the electrode S fig 8 1 is always clean to ensure trouble free sparking Note To avoid damage to...

Page 21: ...s the shelf and the tray etc Figure 8 5 The shelf must be fitted so that the safety catch which stops it sliding out faces the inside of the oven To eliminate traces of grease from the heating elements switch on the ovens to the maximum temperature Dismantle in reverse order Fig 8 3 Fig 8 4 Fig 8 5 OVEN DOOR The internal glass of the oven door can be easily removed for cleaning by unscrewing the t...

Page 22: ...n this position slowly close the door in order to block the hinge Grip the door as indicated in fig 8 8 and while closing it release the two hinges as shown in fig 8 9 DOOR ASSEMBLY Grip the door with your hands placed near the hinges and raise the levers H with your forefingers fig 8 9 Insert the hinges in their position until levers H are hooked Open the door completely to obtain the release of ...

Page 23: ... fig 8 10A Attach the retaining rings to the hooks on the left and right hinges fig 8 10B Hold the door as shown in fig 8 10 Gently close the door and withdraw the lower hinge pins from their loca tion fig 8 10C Withdraw the upper hinge pins from their location fig 8 10D Rest the door on a soft surface To replace the door repeat the above steps in reverse order ...

Page 24: ...nvironments and could affect any third party or public liability insurances you may have Cooker installation and maintenance must only be carried out by QUALIFIED TECHNI CIANS and in compliance with the local safety standards Failure to observe this rule will invalidate the warranty Some appliances are supplied with a protective film on steel and aluminium parts This film must be removed before us...

Page 25: ...ween the side of the cooker and the furniture 450 mm 200 mm 500 mm 650 mm The furniture walls adjacent to the cooker must be made of material resistant to heat The veneered synthetical material and the glue used must be resistant to a temper ature of 90 C in order to avoid ungluing or deformations The cooker may be located in a kitchen a kitchen diner or bed sitting room but not in a room containi...

Page 26: ...00 cm2 free area will be required For rooms with a volume of between 5 m3 and 10 m3 a permanent ventilation of 50 cm2 free area will be required unless the room has a door which opens directly to the outside air in which case no permanent ventilation is required For rooms with a volume greater than 10 m3 no permanent ventilation is required NB Regardless of room size all rooms containing the appli...

Page 27: ...ertification Scheme ACS or S NVQ that has been aligned to the ACS It is also a requirement that all business es or self employed installers are mem bers of a class of person approved by the Health and Safety Executive Currently the only body with such approval is CORGI GAS CONNECTION The installation of the cooker to Natural Gas or LP Gas must be carried out by a qualified gas engineer Installers ...

Page 28: ...shed or trapped or be in contact with sharp or abrasive edges It should also not be subjected to corrosion by acidic cleansing agents The hose should also be connected in such away that it does not touch the floor NB Gas hoses designed for natural gas MUST NOT be used for supplying LPG gas LPG gas hoses can be identified by a either a red band or stripe on the rubber outer coating of the hose To a...

Page 29: ...o be used CONVERSION TO LPG ADJUSTING OF THE MINIMUM OF THE HOB BURNERS In the minimum position the flame must have a length of about 4 mm and must remain lit even with a quick turn from the maximum position to that of minimum The flame adjustment is done in the fol lowing way Turn on the burner Turn the tap to the MINIMUM position Take off the knob With a small flat screwdriver turn the screw ins...

Page 30: ... 37 mbar G 20 20 mbar Ø injector 1 100 mm Ø injector 1 100 mm Auxiliary A 1 00 0 30 50 72 X Semirapid SR 1 75 0 45 65 97 Z Rapid R 3 00 0 75 85 115 Y LUBRICATION OF THE GAS TAPS If a tap becomes stiff do not force contact your local Service Agent IMPORTANT All interventions regarding installation maintenance of the appliance must be ful filled with original factory parts The manufacturer declines ...

Page 31: ...m opening between the contacts of 3 mm between the appliance and the mains The power supply cable must not touch the hot parts and must be posi tioned so that it does not exceed 75 C at any point Once the cooker has been installed the switch must always be accessible N B For connection to the mains do not use adapters reducers or branching devices as they can cause overheating and burning If the i...

Page 32: ...imultaneusly 4 68 kW CONNECTING THE MAINS CABLE Remove the two screws securing the cover plate A behind the cooker Remove the screw C from the cable clamp Insert the mains cable type H05RR F of minimum 2 5 mm2 section into the cable protector P Connect the phase and earth cables to the mains terminal connection block B EARTH N NEUTRAL L LIVE Refit the cable C clamp so that it clamps the outer slee...

Page 33: ...free of charge any parts of the appliance found to be defective provided this We are promptly informed of the defect The appliance is installed and used in accordance with the written instructions enclosed with the appliance The appliance is used only on an electrical supply as indicated on the rating label fixed to the appliance The appliance has not been altered in any way or subject to misuse o...

Page 34: ...34 ...

Page 35: ...et are given as simply indicative The manufacturer reserves the right considering the characteristics of the models described here at any time and without notice to make eventual necessary modifications for their construction or for commercial needs ...

Page 36: ...code 1103027 ß3 Prestige is a registered trademark of Meyer Intellectual Properties Limited and is sold pursuant to a license ...

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