Sous Vide Professional
11
4.
Plug the power cord into a properly grounded electrical outlet.
The LCD will light and the word “Standby” will appear on the display.
5.
Turn power ON.
Press ; all characters and symbols on the LCD
will momentarily light.
The Circulator will begin running, actual and set point temperatures
will be displayed, and the word “SET” will be continuously lit. The
pump symbol ( ) will also be lit and the heat symbol ( ) may
also be flashing.
6.
Select the temperature units.
Your Circulator can be set to display
temperature in either °F (factory default) or °C.
To change from °F to °C, press once and then press . To
accept the change, press or wait for the LCD return to the main
operational display (approximately 10 seconds).
You are now ready to begin cooking with your Sous Vide Professional
Thermal Circulator!
WARNING:
Make certain that the electrical outlet is
the same voltage and frequency as your Circulator. The
correct voltage and frequency are indicated on a label on
the back of the unit. The use of extension cords is not
recommended.
Arrow Buttons
Menu Button
Power Button
Summary of Contents for CHEF Series
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