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6.
Do not stand or lean on the base, the drawers, the doors etc of the appliance.
7.
The air vents of the appliance or its built-in structure (if the appliance is suitable
for being built-in) must be completely open, unblocked and free of any kind of
dirt.
8.
Do not put any heavy items onto the open door of the oven. Do not lean against
the open door of the oven as you will damage the hinges.
2. Installation
2.1 Unpacking and positioning
1.
Unpack the appliance carefully. Dispose of the packaging as described in chapter
waste management.
2.
Completely remove the transport-protection. Be very careful and do not use any
aggressive or abrasive detergents to remove residuals of the transport-protection.
3.
Check that the appliance and the power cord are not visible damaged.
4.
Do not install the appliance in a place where it may come in contact with water
or rain; otherwise, the insulation of the electrical system will be damaged.
5.
Install the appliance on a
level, dry and solid floor
. Check the correct installation
with a bubble level.
6.
Remove the complete packaging material (inside and outside the appliance)
before initial operation.
7.
The nameplate is situated inside the appliance or at the back.
2.2 Installation of the oven
DANGER!
The appliance must be connected to the mains by a qualified
professional, who is familiar with and adheres to the local requirements
and supplementary regulations of your electricity supplier.
All electrical work must be carried out by a qualified professional. Do not
modify the energy supply. The connection must be carried out in
accordance with the current local and legal regulations
1.
Provide an opening meeting the dimensions on figure 1. Fit the appliance into
the opening.