unboxing
setup
first
rinse
let's
brew
after
brewing
ferment
your beer
dry
hopping
ra
ck &
carbona
te
serving
usa
ge &
care
glossary
pico instruction manual
60
61
After brewing, allow the Brewing Keg to cool to room
temperature, this may take up to 24 hours depending
on ambient temperature.
Stick the Fermentation Temperature Decal on the
outside of the cooled Brewing Keg. Do not stick the
Fermentation Temperature Decal on the Brewing Keg
if it is still warm.
₁
Remove the black Keg Seal and Stopper from the
Brewing Keg. Stir the wort (unfermented beer)
inside the Brewing Keg with a clean spoon for about
30 seconds, this will help aerate the wort.
Open the provided Yeast Packet and slowly sprinkle
all of the contents into the Brewing Keg. You do not
need to stir the yeast into the wort.
Note:
Yeast should be pitched within 24 hours of
brewing session.
₂
Summary of Contents for PICO
Page 83: ...brewingnotes brewingnotes ...
