3
EN
•
Do not use the inner pot if it is
deformed.
•
The accessible surfaces
may become hot when the
multicooker is operating. Take
extra caution when touching the
multicooker.
•
Beware of hot steam coming
out of the steam vent
during cooking or out of the
multicooker when you open the
lid. Keep hands and face away
from the multicooker to avoid
the steam.
•
The inner pot and steamer
during and after cooking
process, may be hot and heavy.
•
Do not lift and move the
multicooker while it is operating.
•
Do not exceed the maximum
water level indicated in the inner
pot to prevent overflow.
•
Do not place the cooking
utensils inside the pot while
cooking, keeping warm or
reheating rice.
•
Only use the cooking utensils
provided. Avoid using sharp
utensils.
•
To avoid scratches, it is not
recommended to cook
ingredients with crustaceans and
shellfish. Remove the hard shells
before cooking.
•
Do not insert metallic objects
or alien substances into the
steam vent.
•
Do not let the power cord
hang over the edge of the
table or worktop on which the
multicooker stands.
•
Make sure the heating element,
the temperature sensor, and
the outside of the inner pot are
clean and dry before you put
the plug in the power outlet.
•
Do not plug in the multicooker
or press any of the buttons
on the control panel with wet
hands.
Caution
•
Never use any accessories or
parts from other manufacturers
or that Philips does not
specifically recommend. If you
use such accessories or parts,
your guarantee becomes invalid.
•
Do not expose the multicooker
to high temperatures, nor place
it on a working or still hot stove
or cooker.
•
Do not expose the multicooker
to direct sunlight.
•
Place the multicooker on a
stable, horizontal, and level
surface.
•
Always put the inner pot in the
multicooker before you put the
plug in the power outlet and
switch it on.
•
Do not place the inner pot
directly over an open fire to
cook rice.
EN
English
