Copyright © 2019, Fast ČR, a. s.
Revision 12/2019
EN - 12
PART 8: USE OF THE APPLIANCE
To obtain the best possible results form your refrigerator, it is important that you operate it properly.
Temperature Control
The temperature selector knob is located on the right hand side wall of the refrigerator interior
Setting “Off”:
UnitOff
Setting “Min” or“1”:
Less Cool Temperature
Setting “ Med ” or “ 3 ”:
Normal Operation(adequate for most situations)
Setting “Max” or “6”:
Coolest Temperature
• During high ambient temperatures e.g. on hot summer days. It may be necessary to set the thermostat to
the Coolest setting(position “Max” or“6”).This may cause the compressor running continuously in order to
maintain a low temperature in the cabinet.
• For the first time you install your refrigerator, set the thermostat knob at “Med” or“3”.
Give your refrigerator time to cool down completely before adding food. It is the best to wait 24 hours
before adding food. The thermostat knob controls the temperature. When the thermostat control knob is
set to OFF, the refrigerator will not be running.
Fresh Food Storage
Wrap or store food in the refrigerator in airtight and moisture – proof material. This prevents food odor and
taste transfer throughout refrigerator.
• Fruit
Wash, let dry and store in refrigerator in plastic bags or crisper.
• Leafy vegetables
Remove wrapping and trim or tear off bruised and discolored areas, wash in cold water and drain. Place in
plastic bag or plastic container and store in crisper.
• Fish
Use fresh fish the same day as purchased.
• Meat
Store most meat in original wrapping as long as it is airtight and moisture – proof. Re – wrap if necessary.
• Leftovers
Cover leftovers with plastic wrap or aluminum foil.
Plastic containers with tight lied can also be used.
Defrosting
•
Refrigerator compartment
Defrosting process is automatic by thermostat knob Melted frost flow into drip tray and automatic
evaporating.
