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4. Plug unit in and select MIX on round switch, then turn rectangle
switch to MIX.
5. Slowly pour the mixed liquid from your Water Measuring Cup
through the opening in the Lid. MIX for a minimum of 4 minutes
until dough is blended. The mixture will have small, pea-sized
lumps.
NOTE: DO NOT
extrude the pasta dough if it is too dry.
6. Turn the unit OFF. Wait until the Mixing Blade stops turning
before switching to EXT (extrude).
7. Switch the round switch to EXT (extrude), then switch the
rectangle switch to EXT. The motor will reverse and start to push
the mixture through the die.
8. Cut pasta at desired lengths by running the back edge of a table
knife flush against the Pasta Die face and down through the
extruded pasta.
9. Allow fresh pasta to dry before cooking.
NOTE
:
Do not block the vent holes in the front of the appliance.
Avoid getting flour or anything in the vent holes. If flour should get
in the vent holes, unplug the appliance and tip the appliance all
the way forward until the vent holes are pointing straight down,
and gently shake the appliance up and down over a rubbish bin to
remove any flour.
Use a vacuum cleaner to remove any flour that will not shake out.
DO NOT place anything into the vents.
Never leave an appliance running unattended.
