3
Dispenser lid
To open: press latch and lift lid up
Bread tastes better from scratch.
There’s nothing like the homemade aroma of baking bread wafting through the kitchen.
Whether you’re a breadmaster or a brand-new baker, the Panasonic
Bread Bakery
™
SD-R2550 breadmaker is here to help you bake delicious bakery-style loaves every time.
This quick start guide includes recipes for various breads, delicious cakes, rising doughs,
and even gluten-free options! The enclosed
Operating Instructions and Recipes
booklet
contains even more mouth-watering recipes, including jams and jellies.
Thanks for having us in your home.
Control panel and display
*
Parts identification
Included accessories
Measuring cup
(liquid)
Sourdough cup
(liquid)
Sourdough starter
spoon
(yeast)
Measuring spoon
(dry)
Tablespoon
Teaspoon
IMPORTANT: Please read the Operating Instructions before using the bread maker.
*During operation, only relevant symbols and words will be displayed. **Light flashes when program ends.
Bread pan
Control panel
Lid
Bread pan
handle
Raisin nut
dispenser flap
Kneading blade
Steam vent
Latch
To close: close the dispenser lid
until the latch “clicks”
Program end light
**
Raisin/nut dispenser
Use only when “raisin nut”
program menu is selected
Operation status
Displays and lights the
current program stage
Press either icon
to select desired
program number
Press either icon to
select desired size
and shade settings
Press to set:
»
Delay timer
»
“Sweet Menus” time
Press [ ] to start
Press [ ] to cancel setting
or to stop program
Time display
»
Program time remaining
»
Time remaining until
a manual procedure is
required
LED Indicator
Loaf size
Medium–Large–XL
Manual operation
Menu + Program #
Crust shade
Light–Medium–Dark