Food
Weight/
Quantity
Power
Level
Time to Select
(approx)
Instructions/Guidelines
BEEF - Caution: Hot fat! Remove dish with care.
Recommended temperatures for beef are: Rare 60ºC; medium 70ºC; well done 80ºC
Beef Burgers
(Fresh)
240 g (2)
HIGH Micro
or
GRILL 1
3-4 mins
10 mins
Place on micro-safe rack or plate. Cover and place on glass
turntable.
Place on metal tray on high rack. Turn halfway.
Beef Burgers
(Frozen Raw)
240 g (2)
GRILL 2
12-15 mins
Place on metal tray on high rack. Turn halfway.
Joint
250°C followed by 180ºC
20 mins
then per
500g/1lb2oz
Rare: 20 mins,
Med: 25 mins
Well done: 30 min
Place in roasting dish on low rack on metal tray on glass
turntable. Turn halfway.
Mince
HIGH then MEDIUM Micro 10 then 15 mins
per 450g
Place in micro safe dish with stock and seasonings. Cover,
place on glass turntable and stir halfway.
Rump/Sirloin
500g
GRILL 1
12 mins med.
14 mins well done
Place on metal tray on high rack on glass turntable. Turn
halfway.
Stewing Steak
450-675g
HIGH then SIMMER Micro
or
160°C + WARM Micro
10 then 60 mins
1hr - 1hr 30 mins
Place in casserole dish with lid, add stock and vegetables.
Cover, place on glass turntable and stir halfway.
Place in casserole dish with lid, add stock and vegetables.
Cover, place on metal tray on glass turntable and stir halfway.
CHICKEN from raw - CAUTION: Hot Fat! Remove accessory with care.
Breasts, boneless and
skinless
300g (2)
MEDIUM Micro
5 mins
Place in shallow dish. Cover and place on glass turntable.
700g (4)
MEDIUM Micro
12-14 mins
Place in shallow dish. Cover and place on glass turntable.
600g (4)
TURBO-BAKE 250°C +
WARM Micro
15 mins
Place in shallow dish on low rack on metal tray on glass
turntable.
Coated Chicken Breast
300g
Pre-heat Panacrunch*
240°C+GRILL 1 +WARM
Micro
7 mins
Place pan directly on glass turntable.
Chicken legs
1.0 kg
MEDIUM Micro
Or
250°C + GRILL 1
15 mins
25 mins
Place in shallow dish. Cover and place on glass turntable.
Pre-heat oven. Place on low rack on metal tray on glass
turntable.
Drumsticks/Thighs
500g (4)
MEDIUM Micro
or
250°C + GRILL 1
8-10mins
25 mins
Place in shallow dish. Cover and place on glass turntable.
Preheat oven. Place on low rack on metal
tray on glass turntable
Kiev (fresh)
150g (1)
300g (2)
Pre-heat Panacrunch*
230°C + GRILL 1 + Warm
Micro
Pre-heat Panacrunch*
230°C + GRILL 1 + Warm
Micro
9-10 mins
15 mins
Place pan directly on glass turntable.
Place pan directly on glass turntable.
Whole
Whole/ Breast joints
MEDIUM Micro
or
190°C + SIMMER Micro
9-10 mins per
450g
13 mins per
450g
Place in shallow dish. Cover and place on glass turntable.
Place on low rack on metal tray on glass turntable. Place breast
side down. Turn halfway.
* Preheat Panacrunch Pan on Grill 1 + MEDIUM MICROWAVE for 4 mins
48