Oursson HB6060, Operation Manual

Page: 16 / 28

OPERATION
16
Ingredients Maximum
amount Time
of chopping Speed
Onion 200 gr ~ 20 sec
from low
to medium
Parsley 30 gr ~ 20 sec
TURBO
mode
Garlic 20 cloves ~ 20 sec
from low
to high
Boiled carrots 200 gr ~ 15 sec
from low
to high
Almonds/
hazelnuts
200 gr ~ 30 sec
TURBO
mode
Walnut 200 gr ~ 25 sec
from
medium
to high
Parmesan cheese 250 gr ~ 30 sec
TURBO
mode
RECOMMENDATIONS FOR GRINDING VARIOUS
PRODUCTS