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BEFORE USING IT FOR THE FIRST TIME
Before using for the first time, remove all stickers, tags and packaging materials. It is also
important to clean and season the cooking surfaces:
• With the appliance unplugged, clean the cooking surfaces with a cloth or sponge
dampened with warm, soapy water. DO NOT IMMERSE UNIT IN WATER. Rinse with a
dampened cloth or sponge and wipe dry.
• To season the cooking surfaces plug the appliance into an electrical outlet. The red
indicator light will illuminate. Wipe a small amount of butter or margarine onto the
cooking surfaces, rub lightly and wipe away any excess.
• Close and lock lid.
• Turn the 14-minute timer half way to set it for 7 minutes. The green indicator light will
illuminate.
• Once timer is off, the unit will make a sound and the green indicator light will turn off.
Unplug unit from electrical outlet and let it cool down completely.
Note:
When using your appliance for the first time you may notice a fine smoke haze
being emitted from the unit. This is normal. It is due to the initial heating of
internal components.
PRe-HeAtING
1. Season the unit cooking surfaces lightly with butter or
cooking oil.
2. Plug it into the appropriate electrical outlet. The red
indicator light will illuminate.
3. Close and lock lid.
4. Turn timer clockwise half way setting it for 7 minutes to
pre-heat unit. The green indicator light will illuminate.
5. Let unit pre-heat empty unit for 7 minutes.
6. Once timer is off, the unit will make a sound and the green indicator light will turn off.
COOKING
1. Once unit is already pre-heated, open lid.
2. Place up to 4 turnovers on lower cooking surface.
3. Close and lock lid.
4. If you wish to make more than 4 turnovers, turn the timer clockwise all the way setting it
for 14 minutes. When timer reaches half way, i.e. 7 minutes have gone by, open lid and
remove turnovers.
Note:
If you intend to only prepare up to 4 turnovers at this time, turn the timer only
half way to the 7-minute mark.
OPERATING INSTRUCTIONS
