ORA ITO Gorenje BCM547ORAB, Instructions For Use Manual

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41
Type of food Weight (g) Moč
(W)
Temperatura
(°C)
Cooking time
(minutes)
MEAT
Veal roast 1500 360 180-190 70-90
Lamb – ribs 1500 360 180-190 50-60
Meat loaf 1000 360 180-190 40-50
Poultry – breast 500 360 180-200 25-35
Duck breast 1000 360 200-210 25-35
Pork roast 1500 600 180-190 60-80
Roasted beef 1500 600 180-190 60-80
Chicken, whole 1500 360 200-210 45-60
Chicken, half 1500 360 200-210 35-45
Chicken thighs 1000 360 200-210 35-45
PASTRY
Strudel – sweet / 600 180-200 15-20
VEGETABLE
DISHES
Cannelloni / 600 180-200 15-20
Ukrainian cabbage
rolls / 750 180-200 25-35
Potatoes au gratin 800 600 180-200 25-35
This system uses a combination of
microwaves and grill with fan for a shorter
cooking time.
Power levels: 90, 180, 360, 600 W
Place the glass baking dish into the 1st
guide.
1
GRILL WITH FAN + MICROWAVES
When using microwave systems, do not use metal utensils or
cookware.
Do not preheat the oven.
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