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Omcan CE-ES-0004-RH, Instruction Manual

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Omcan CE-ES-0004-RH Instruction Manual Download Page 14

14

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Summary of Contents for CE-ES-0004-RH

Page 1: ...Convection Oven Model CE ES 0004 RH Instruction Manual Revised 9 15 2014 Toll Free 1 800 465 0234 Fax 905 607 0234 Email sales omcan com www omcan com ...

Page 2: ...4 5 5 9 9 10 11 12 13 14 15 Table of Contents Section General Information Safety and Warranty Installation Operation Maintenance Parts Breakdown Electrical Schematics Notes Warranty Registration Model CE ES 0004 RH ...

Page 3: ...nal packaging open carton to ensure all ordered items are within the box and there is no concealed damage to the machine If the package has suffered rough handling bumps or damage visible or concealed please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours so we may initiate a claim with the carrier A detailed report on the extent of the damage caused t...

Page 4: ...t difficulty In any case for suitable recycling we suggest disposing of the products separately differentiated waste according to the current norms DO NOT DISCARD ANY PACKAGING MATERIALS IN THE ENVIRONMENT INSTRUCTIONS FOR THE INSTALLER DOBRA convection ovens are recommended to be located in an open area If it is necessary to install the oven in an enclosed area due to space considerations the bac...

Page 5: ...le and will void the warranty The appliance can be used for all oven cooking of deserts pizzas meat fish vegetables as well as for gratinating and for re conditioning cooled and frozen foods When placing food in the cooking compartment leave a space of at least 40mm 2 between pans in order not to over obstruct air circulation Do not use pans with higher than necessary edges edges are barriers whic...

Page 6: ...fore food surfaces are immediately browned COOKING WITH THE VENTILATED GRILL Forced circulation of air is combined with thermal radiation produced by the grill and this allows heat to gradually penetrate the inside of the food without burning the surface COOKING DESSERTS Desserts require a very high temperature usually from 150 200 C 302 392 F and a pre heated oven about ten minutes The oven door ...

Page 7: ...o preheat the cooking chamber To do this set the oven temperature 25 50ºC 77 122ºF above the cooking temperature USING TRAYS it is important to choose the right tray type for each type of product For rolls and pastries we recommend a smooth fat tray For bread we recommend a perforated aluminium tray DOBRA has designed a perforated tray with some larger square holes This allows the air to circulate...

Page 8: ...king time is complete the display will indicate End the bell icon will blink A turns off and the cycle end bell will sound for a maximum of 20 seconds To end the cooking cycle early turn the TIME selector counterclockwise until it reaches zero The control will operate as if the entire time had passed After the cooking time is complete to turn the oven back on in manual mode turn the TIME selector ...

Page 9: ...n General cleaning Clean the oven when it is cold Wash enamelled parts with lukewarm water and soap do not use abrasive products steel wool or acids which could ruin them To clean the steel parts do not use products containing chlorine sodium hypochlorite hydrochloric acid etc even if diluted Use specific off the shelf products or a little hot vinegar Rinse thoroughly with water and dry with a sof...

Page 10: ...10 Parts Breakdown Model CE ES 0004 RH 39541 ...

Page 11: ...s 529 x 405 9 Circular Screen Printed Dial 15 3 Terminal Power Input Box 3 Exterior Door Glass 615 x 417 10 Silicone Door Gasket 16 Door Closure Magnet 4 Amber Thermostat Pilot Light 11 Digital Time Controller 17 Buzzer Board 5 Green Pilot Light 11 Digital Temperature Switch 18 Clock Timer 6 45º 295º Thermostat 12 Digital Electronic Control Display 19 Selector Knob 7 Interior Light Socket 13 ...

Page 12: ...12 Electrical Schematics Model CE ES 0004 RH 39541 ...

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Page 15: ...n html Thank you for choosing Omcan Purchaser s Information Name Company Name Address Telephone City Province or State Postal or Zip Email Address Country Type of Company Restaurant Bakery Deli Dealer from which Purchased Butcher Supermarket Caterer Dealer City Dealer Province or State Institution specify Invoice Other specify Model Name Model Number Serial Number Machine Description Date of Purch...

Page 16: ...ucts Omcan continues to help our customers remain competitive With associates in North America Europe Asia and South America our global footprint continues to expand as we hold to the principle that clients benefit from the accessibility and familiarity of our sales team In 2013 as our geography and brand recognition continued to grow we changed to one name Omcan Food Machinery In over 200 000 sq ...

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