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No seasonal product.
No expiry date.
The Maximatic has two water tanks: The fresh water tank
and the boiler. The fresh water tank can house 3.17 pints and
be refi lled while the Maximatic is in operation. Via a closed
piping system, the water is lead from this tank through the
boiler. During the process, it is heated to 212°F, so that when
it reaches the brew group, it has a temperature of 198°F – the
ideal brewing temperature for espresso. The boiler (Capacity:
2.11 pints) produces the steam necessary for frothing the milk.
The boiler and the fresh water tank are made of high quality
chrome steel.
The front is made of high gloss polished steel. Frame and
casing are lacquered with a highly resistant powder coating.
The Maximatic’s surface can be used to pre heat the espresso
cups; the drip tray and the grate can be easily removed and
cleaned. Not to mention the illuminated extraction button
with the Olympia Express logo, the water gauge, the extra
long steam wand, the thermal protection of the heating ele-
ment, the mechanic safety valve for the boiler as well as the
high tech gaskets.
This exceptional manufacturing quality can only be reached,
because it remains the engineers’ and designers’ prime goal
to build the perfect espresso machine.
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User Manual •
02 Maximatic
01 Front, extraction button and
manometer
02 Cover of the fresh water tank
03 Steam nozzle, chromed brass
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