b) The adjustment is carried out by loosening and
tightening the
M12 nuts on the fork
Fig. 1 – B
c) The frame should be tilted towards the guiding
(clamping)
beam up to the max. 5°
- Fig. 1
d) Adjustment of circular knives against each other: knife edges should overlap by approx. 1~1.5
mm, and are driven by each other due to the friction against the flank face –
Fig.1 – C
.
They are adjusted after prior loosening of the nuts on the spindles of the circular knives.
e) Knife cutting line is approx. 3~4 mm above the sheet metal line after it is fixed in the folding
machine. Use the longitudinal openings of the knife frame to adjust the cutting line height –
Fig. 1 – D
f) Foot (heel) of the knives should be set below the level of the sheet metal to be cut –
Fig. 2 - E
Fig. 1