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Officine Gullo

10

Electrical Supply. 

This  appliance  requires  electrical  supply  –  ensure  an  appropriately  qualified  person  completes  the  electrical 

connection.

The appliance must be connected to an equipotential system. The connection screw is positioned at the back of the 

appliance and is identified by the symbol 

Attention!

 the manufacturer cannot be held responsible for, and does not cover in the guarantee any damage 

resulting from bad or faulty connections.

The appliance may be supplied without  the connection cable. In this case, the connection cable must have the 

following characteristics: it must be type H05RNF and must have an adequate section for the power of the appliance 

(see technical data table).

To install, proceed in the following way:

-Remove the back panel bye removing the screws that are around its perimeter as shown in picture 1E;

-Fit the connection cable through the cable channel, connect the conductor wires to the corresponding terminals in 

the junction box as shown in picture 2E below and fix them into place.

-Block the cable with the cable blocker, and reassemble the panel. The ground wire must be longer than the others 

so that if the cable blocker should break for any reason, it will disconnect after the hot wires.

The installation of this appliance must conform with all applicable local codes. In the absence of local codes, the 

installation must conform to the latest level of the National Electric Code, ANSI/NFPA 70.

Picture  2E

There are several screws around the 

perimeter of the back panel, to remove the 

panel you need to remove all the screws 

around the perimeter and them pull away 

the panel to access the terminal block. 

IMPORTANT  !  MAKE  SURE  TO  ALWAYS 

DISCONNECT  THE  APPLIANCE  FROM 

THE  ELECTRICITY  BEFORE  WORKING 

ON IT.

Picture  1E

11

Officine Gullo

USER MANUAL

INSTRUCTIONS FOR USE

Attention! The appliance must only be used under surveillance.

TURNING ON AND ADJUSTING THE FAN OVEN

 

The hot air made to circulate by the fan is distributed in all parts of the oven chamber 

to ensure even cooking results. Since the oven chamber is heated evenly, different 

foods can be cooked together on different rungs.

Before turning the oven on, make sure the oven racks are in the desired position.

Turn the knob from ”O” into the desired position between 120°F and 570°F; the 

white and green lights come on.

The green light indicates the presence of electrical tension.

The white light shows that the heating element is working; when the temperature is 

reached, it goes out. To turn off the appliance, turn the knob into position “O”.

Preheating the oven is essential for baking. It is recommended to pre-heat the oven to 

30°F warmer than the cooking set point fot at least 30 minutes. All cooking times are 

based on a preheated oven unless otherwise stated in the recipe. Set the knob into 

the desired temperature; once it is reached, the white light goes out.

MECHANICAL TIMER

NB:

 Ovens are provided with an acoustic timing device, able to signal a maximum time 

of 120 minutes. Turn the knob to the right, positioning on the time desired, between and 

including 0 to 120 minutes (see figure); at the end of the set time, the alarm goes off.

Summary of Contents for FES8EMU

Page 1: ...INSTRUCTIONS FOR INSTALLATION AND USE FES8EMU OVEN FOR RESIDENTIAL AND PROFESSIONAL USE...

Page 2: ...d in this manual To ensure proper and safe operation appliance must be properly installed and grounded by a qualified technician DO NOT attempt to adjust repair service or replace any part of your app...

Page 3: ...ooking utensils WARNING NEVER cover any slots holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil Doing so blocks air flow through the oven and may cause...

Page 4: ...Do not close the door until the appliance has completely cooled down When not in use for extended periods switch off the general power supply Before performing maintenance work disconnect the applian...

Page 5: ...of electric shock fire or damage to the appliance DO NOT heat unopened food containers build up of pressure may cause the container to explode and result in injury Cleaning Safety Turn off all contro...

Page 6: ...Officine Gullo 6...

Page 7: ...INSTRUCTIONS 9 BEFORE YOU BEGIN 9 ELECTRIC CONNECTION 9 TECHNICAL ELECTRICAL DATA TABLE 9 USER MANUAL INSTRUCTIONS FOR USE 11 TURNING ON AND ADJUSTING THE FAN OVEN 11 MECHANICAL TIMER 11 CARE AND CLE...

Page 8: ...heits thermostat Thermostat de s curit Safety thermostat Termostato de seguridad 9 Termostato Thermostat Thermostat Thermostat Termostato interruzione pagina 1 Commutator 2 Capacitor 3 Power supply te...

Page 9: ...injury due to negligence and the warranty of the unit automatically expires due to improper maintenance and or installation BEFORE YOU BEGIN It is advisable to test run the oven before installation BE...

Page 10: ...g the screws that are around its perimeter as shown in picture 1E Fit the connection cable through the cable channel connect the conductor wires to the corresponding terminals in the junction box as s...

Page 11: ...e presence of electrical tension The white light shows that the heating element is working when the temperature is reached it goes out To turn off the appliance turn the knob into position O Preheatin...

Page 12: ...upply The parts in steel must be washed with hot water and neutral detergent then rinsed thoroughly in order to eliminate all traces of detergent after which dried with a dry cloth Do not use abrasive...

Page 13: ...ructible however scratches can occur Everyday maintenance is simple by wiping it down with a damp cloth and soapy water Never use abrasive pads or chemical products Scratches Scratches on stainless st...

Page 14: ...pastry with a wet filling 1 3 1 5 345 70 Short pastry with a dry filling 1 3 4 1 345 50 With a natural leavening dough 1 3 1 345 50 Small cakes 1 3 4 0 5 320 30 Meat Grilled roasts Veal 2 1 355 60 Bee...

Page 15: ...me needed to heat the oven except in those cases marked with an asterisk Indication regarding use of the levels given in the table is what is preferable if you are cooking on different rungs The times...

Page 16: ...Tel 39 055 656 0324 info officinegullo com Via Della Torricella 29 Antella Bagno a Ripoli 50012 Florence Italy OFFICINEGULLO COM us V 2 7 10 21...

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