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5
USING THE APPLIANCE
The
PKAIRFR18 Countertop Air Fryer Oven Cooker
can be used to cook many types of food ingredients.
The additional food making manual will assist you to understand this product.
Fat-Free Frying
1. Insert the plug into the grounded socket.
2. Pull out the frying-pan carefully from the fat-free fryer. (Figure 4)
3. Put the food ingredients into the frying basket.
4. Slip the frying-pan back to the fat-free fryer.
Notice: Do not touch the pan during and some time after use, as it gets very hot. Only hold the pan by the handle.
5. Adjust to the right temperature by turning the temperature cont
r
ol knob. Please refer to the “
Setting
” pa
rt
of this chapte
r. (
Figure 7)
6. To turn
ON
the product, please adjust the knob of the timer to decide the time for cooking. (Figure 8) If the product sta
rt
s with cold
boot, the cooking time should be 3 minutes longer. By this time, the power wire indicator lamp and the heating indicator lamp will
turn
ON
. (Figure 9) The time
r
will begin to countdown the time according to the Setting temperature. During the operation of the fat-
free fryer, the heating indicator lamp will turn on and o
ff
continuously. This shows that the heating components are turning on and off
continuously, thus to maintain the Setting temperature. The redundant oil from the food ingredients will be collected at the bottom
of the frying-pan.
7. Some food ingredients require overturning du
r
ing the middle term of cooking (
r
efe
r
to the "Setting" pa
rt
of this chapte
r
). To overturn
the good ingredients, hold the handle and pull out the f
r
yi
n
g-pan f
r
om the product, and then make the turning. After that, slip the
frying-pan back to the fat-f
r
ee f
r
ye
r
(Figure 10)
Notice:
Do not press the demounting button of the frying basket during the process of ove
r
tu
r
ning. (Figure 11)
8. The ringing of the timer means that the Setting time has expired. Then pull the frying-pan out of the product, and put it on heat-
resistant surface.
9. Check to see if the food ingredient is cooked ripe.
10. To pour out the small size food ingredients (e.g. chips), please press the demounting button of the frying basket (1), and take the
frying basket out of the f
r
ying-pan (2). (Figure 13) Do not overturn the frying basket before demounting the f
r
ying-pan, for this will
cause the redundant oil collected at the bottom of the f
r
yi
n
g-pan to leak onto the food ing
r
edients. After cooking with the fat-f
r
ee
frye
r，
there might be steam jetting out from the frye
r
