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5.
INSTALLATION
All of the operations described in chapter 5 may be
carried out exclusively by specialized technicians, who
must organize all the operational sequences and use
suitable equipment, in strict compliance with the
application regulations currently in force.
The machine must be installed indoors in a well-lit and
well-ventilated room with a firm, solid, level floor (slope
less than 20); during installation, place the machine well
out of the reach of children and unauthorized persons.
The machine is of the attended type, and must be
installed in places where it can be monitored by trained
personnel.
Warning: it is forbidden to install the machine in a place
where it may be reached, touched and/or operated by
persons other than those specified in
section”1.2-Authorized persons”.
The machine may only operate in places with an ambient
temperature ranging between 10
℃
(50
°
F) and 32
℃
.
(89,6
°
F).
5.1. Accessories supplied
Pipe cleaner: for correct cleaning of the hot chocolate
dispensing channel.
5.2. Installation-Positioning
It is necessary to check the following:
·
the site has been duly prepared for machine
installation;
that the premises are suitably well lit, aired, clean and
hygienic, and that the power socket is within easy reach;
·
the surface the machine will be installed on is firm, flat
and solid;
that the machine is placed at least 20 cm {7.8 inches)
from the edge of the top used
Adeguate clearance must be left around the machine to
enable personnel to work without any constraints and
also to leave the work area immediately in case of need.
Fig 5 shows the minimum clearances for installation
Note: Leave a 25 cm (10 inches) space in the upper part.
Fig. 5 shows the clearances required for access:
. the controls situated on the left side,
. machine parts so that they may be serviced in the
event of a fault.
Important note: when lifting the machine, do not use
the product dispenser unit (tap), drainage pipe, water
level indicator tray, bowl hook on handles or the bowl
itself; grip the bottom machine body. Any damage to
the machine deriving from failure to follow these rules
will not be covered by the warranty.
After positioning the packing container in the vicinity of
the installation site, proceed as follows:
·
open the front pad of the packing container;
·
lift the machine and remove it from its packing;
·
then position it on the prepared site.
Before the machine is operated the first time, its
components must be thoroughly cleaned; for further
details see the relevant section herein.
5.3. Disposal of packing materials
After opening the box, make sure to separate the packing
materials according to type and dispose of them in
accordance with the current regulations in the user's
country
We recommend keeping the box for future conveyance
or transport.
