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Bake/Roast
1

   Press the BAKE/ROAST button. The default 

temperature setting will display. Use the 

up and down TEMP arrows to choose a 

temperature between 250°F and 400°F. 

   Use the up and down TIME arrows to set 

the cook time in minute increments up 

to 1 hour, 5-minute increments from  

1 hour to 4 hours.

3

    Add ingredients, along with any 

accessories called for in your recipe, 

to the pot. Close the lid and press the 

START/STOP button to begin cooking.

   When cook time is complete, the unit  

will beep.

10

11

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USING THE COOKING FUNCTIONS  

WITH THE CRISPING LID

To turn on the unit, plug the power cord into 

a wall outlet, then press the Power button.

Air Crisp
1    

Press the AIR CRISP button. The default 

temperature setting will display. Use the 

up and down TEMP arrows to choose a 

temperature between 300°F and 400°F. 

4

   Add ingredients to the Cook & Crisp™ 

Plate or reversible rack. Close the lid 

and press the START/STOP button to 

begin cooking. 

   During cooking, you can open the 

lid and lift out the pot to shake or 

toss ingredients for even browning, if 

needed. When done, lower the pot back 

into the unit and close lid. Cooking will 

automatically resume after lid is closed. 

   When cook time is complete, the unit  

will beep.

USING YOUR FOODI® 8-QT XL PRESSURE COOKER

DROP THE TOP

The two lids allow you to seamlessly transition 

between all your favorite cooking methods. 

Use the pressure lid to tenderize, then use 

the crisping lid to crisp up your food. 

USING THE CRISPING LID

The crisping lid is affixed to the unit by a 

hinge and features an easy-open design.  

The lid can be opened during any convection 

cooking function so you can check on 

and access the ingredients. When the lid 

is opened, cooking will stop, the timer will 

pause, and the heating element in the lid 

will turn off. When the lid is closed, cooking 

will begin again and the timer will resume 

counting down.

2

   Use the up and down TIME arrows to 

set the cook time in minute increments 

up to 1 hour.

 With the pot installed, place either 

the Cook & Crisp™ Plate or reversible 

rack in the pot. 

NOTE:

 It is recommended to let the  

unit preheat for 5 minutes before adding 

ingredients. If preheating, before step 4, 

close the lid, and press the START/STOP 

button to begin.

NOTE:

 If you press the STOP during Air 

Crisp Mode, the unit will wait 10 seconds 

before entering Standby mode.

OR

NOTE:

 It is recommended to let the unit 

preheat for 5 minutes before adding 

ingredients. If preheating, before step 3, 

close the lid, and press the START/STOP 

button to begin.

NOTE:

 If running for less than one hour 

the clock will count down by minutes 

and seconds. If running for more than 

one hour, the clock will count down by 

minutes only.

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Summary of Contents for FOODI OS401

Page 1: ...FOODI 10 IN 1 8 QT XL PRESSURE COOKER OS401 ninjakitchen com OWNER S GUIDE...

Page 2: ...vs Quick Pressure Release 15 Pressurizing 15 Installing Removing the Pressure Lid 15 Using the Cooking Functions with the Pressure Lid 16 Pressure Cook 15 Steam 16 Sous Vide 17 Slow Cook 18 Yogurt 18...

Page 3: ...dried vegetables beans grains and rice should not be cooked in a pressure cooker except when following a Ninja Foodi recipe 15 DO NOTcover the air intake vent air exhaust vent or electrical outlet whi...

Page 4: ...the PRESSURE COOK setting ALWAYS keep the pressure lid locked and the pressure release valve turned anticlockwise to the SEAL position 42 If the lid will not turn to unlock this indicates the applian...

Page 5: ...anel G Cooker Base H Pressure Lid I Pressure Release Valve J Float Valve K Silicone Ring L Anti Clog Cap M Air Outlet Vent N Condensation Collector ACCESSORIES SOLD SEPARATELY O Cook CrispTM Layered I...

Page 6: ...vers with crispy results DEHYDRATE Dehydrate meats fruits and vegetables for healthy snacks OPERATING BUTTONS TEMP arrows Use the up and down TEMP arrows to adjust the cook temperature and or pressure...

Page 7: ...SING YOUR FOODI 8 QT XL PRESSURE COOKER DROP THE TOP The two lids allow you to seamlessly transition between all your favorite cooking methods Use the pressure lid to tenderize then use the crisping l...

Page 8: ...ng pot FAMILIARIZING YOURSELF WITH PRESSURE COOKING In order to familiarize yourself with the Pressure Cook function and start cooking it is highly recommended for first time users to do an initial ru...

Page 9: ...d the on the base lined up evenly Turn the lid clockwise until it locks in place To unlock the pressure lid turn it counterclockwise Lift the lid at an angle to prevent splatter Do not lift the lid st...

Page 10: ...ng period of submersion NOTES If the food you have cooked is not going to be consumed immediately plunge the bags into ice water to reduce temperature quickly then keep food refrigerated When reheatin...

Page 11: ...ut function 5 Press START STOP to begin pasteurization 6 Unit will display BOIL while pasteurizing When pasteurization temperature is reached the unit will beep and display COOL 7 Once the milk has co...

Page 12: ...of certain acidic foods It is recommended to have more than one silicone ring on hand You can purchase additional silicone rings on ninjaaccessories com NEVER pull out the silicone ring with excessiv...

Page 13: ...on when pressure cooking and as far as possible toward the VENT position when quick releasing The unit is hissing and not reaching pressure Make sure the pressure release valve is turned to the SEAL p...

Page 14: ...able parts including removable pot silicone ring lids racks baskets or plate etc that require regular maintenance and or replacement to ensure the proper functioning of your unit are not covered by th...

Page 15: ...the specifications contained herein are subject to change without notice FOODI and NINJA are registered trademarks of SharkNinja Operating LLC COOK CRISP is a trademark of SharkNinja Operating LLC Thi...

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