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Newwave NW 350, User Manual

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Newwave NW 350 User Manual Download Page 19

newwaveka.com.au

Newwave Kitchen Appliances 
PO BOX 421 
Moorabbin BC 
Moorabbin VIC 3189

 

Phone: 1800 337 211

 

Email: [email protected] 
 
newwaveka.com.au

Newwave Kitchen Appliances 

PO BOX 421 

Moorabbin BC 

Moorabbin VIC 3189 

Tel61 3 9553 7211   

Fac61 3 9553 7233

Summary of Contents for NW 350

Page 1: ...newwaveka com au Ice cream maker Softserve ice cream yoghurt and sorbet ...

Page 2: ...tion Important Safeguards Product Structure Using your Icecream Maker Freezing Time and bowl preparation Making Frozen Desserts or Drinks Safety Features Cleaning and Storage Warranty Recipes After Sales Service New Wave Contact Details ...

Page 3: ... Ice Cream Maker softserve ice cream yoghurt and sorbet NW 350 Voltage 220 240V 50Hz Rotation Speed 20 30RPM Capacity 2L Power Consumption 500W Description Fully Automatic Makes softserve ice cream yoghurt and sorbet in 30 40 minutes 2 0L capacity Detachable bowl and lid for easy cleaning 12 Month Warranty Other items in the Newwave Kitchen Appliances range ...

Page 4: ...semble the base Note the base does not contain any user serviceable parts Repairs should be made only by authorized personnel When using electrical appliances basic safety precautions should always be followed Please read the safeguards below before using your Icecream Maker Read all instructions before operating and keep them for future reference Remove any promotional stickers or labels before u...

Page 5: ... Arm Mixes and aerates ingredients in freezer bowl to create frozen dessert or drink 4 Freezer Bowl Contains cooling liquid within a double insulated wall to create fast and even freezing Double wall keeps the bowl cool and at an even temperature 5 Base Contains heavy duty motor strong enough to handle ice cream frozen yogurt sherbet sorbet and frozen drinks 6 On Off Switch 7 Silicon Feet not show...

Page 6: ...is For the most convenient frozen desserts and drinks leave your freezer bowl in the freezer at all times You can take it out any time for immediate use In general freezing time is between 6 hours and 22 hours To determine whether the bowl is completely frozen shake it If you do not hear liquid moving the cooling liquid is frozen Before freezing wash and dry the bowl Wrap it in a plastic bag to pr...

Page 7: ...l with the circle side facing up 4 Place the lid on the base Easy lock lid mechanism allows the lid to rest on the base in multiple positions see diagram 5 Turn the On Off switch to ON position The freezer bowl will begin to turn 6 Immediately pour ingredients through the ingredient spout 7 Frozen desserts or drinks will be completed in 30 40minutes The time will depend on the recipe and volume of...

Page 8: ...ontinue making the dessert or drink Cleaning And Storage Cleaning Clean the freezer bowl mixing arm and lid in warm soapy water Do not put freezer bowl in the dishwasher Do not clean with abrasive cleansers or implements Wipe motor base clean with damp cloth Dry all parts thoroughly Storage Do not put freezer bowl in the freezer if bowl is wet Do not store lid mixing arm or base in the freezer Do ...

Page 9: ...hine ON and pour mixture into the freezer bowl through ingredient spout and mix for 35 40 minutes or until mixture has thickened Chocolate Frozen Yoghurt Ingredients serves approx 8 cup servings 250ml full cream milk 180g quality chocolate roughly chopped 500ml low fat vanilla yoghurt 60g caster sugar Method Combine the milk and chocolate in a blender or food processor fitted with a metal blade an...

Page 10: ...es or until mixture has thickened Basic Vanilla Ice Cream Ingredients serves approx 10 cup servings 250ml full cream milk chilled 180g caster sugar 500ml thickened cream chilled 1 2 tsp vanilla extract to taste Method In a medium bowl using a hand mixer on a low speed combine milk and sugar and process until sugar for 1 2 minutes or until sugar has dissolved Stir in thickened cream and vanilla Tur...

Page 11: ...ixture has thickened Ideas Add cup of your favourite cookies chopped to the mixture during the last 5 minutes of freezing Fresh Strawberry Ice Cream Ingredients serves approx 10 cup serves 475ml fresh rips strawberries stemmed and sliced 3tbs freshly squeezed lemon juice 250g caster sugar 180ml full cream milk 500ml thickened cream 1tsp vanilla extract Method In a small bowl combine the strawberri...

Page 12: ...gs egg yolks and sugar in a medium bowl Use a hand mixer on medium speed to beat until the mixture is thick smooth and pale yellow in colour This will take approximately Remove the vanilla bean pod from the milk cream mixture Pour out 1 cup of the hot liquid With the mixer on a low speed add the cup of hot milk cream mixture to the egg mixture in a slow steady stream When thoroughly combined pour ...

Page 13: ...ar into small pieces and add during the last 5 minutes of mixing Fresh Lemon Sorbet Ingredients serves approx 8 cup servings 500g caster sugar 500ml water 1 cups freshly squeezed lemon juice 1 tbs finely chopped lemon zest Method Combine the sugar and water in a medium high saucepan over a medium heat and bring to a boil Reduce heat to low and simmer without stirring for 3 5 minutes or until sugar...

Page 14: ...ll for 1 hour Turn the machine ON pour strawberry puree mixture into the freezer bowl through the ingredient spout and mix for 35 40 minutes or until mixture has thickened The sorbet will have a soft serve texture If desired transfer mixture into and airtight container and place in the freezer for 2 hours or until firm Fresh Mango Sorbet Ingredients serves approx 10 cup servings 4 ripe firm mangoe...

Page 15: ...35 40 minutes or until mixture has thickened Ideas Orange Sherbet Combine 3 cups full cream milk with 1 cups orange juice concentrate thawed and 2 tbs castor sugar in a blender until smooth Freeze as directed Slushies Ingredients serves approx 10 cup servings 4 cups cola or other soda lemonade fruit juice chilled Method Turn the machine ON pour soda into the freezer bowl and mix for 25 30 minutes ...

Page 16: ... the milk pina colada concentrate and rum in a blender fitted with metal blades Process for 15 seconds or until combined Turn machine ON pour into the freezer bowl through ingredient spout and mix for 35 40 minutes or until mixture becomes slushy Serve immediately Frozen Strawberry Daiquiris Ingredients serves approx 12 cup servings 1 cup fresh strawberries washed and hulled 375ml water 85g caster...

Page 17: ...t Newwave Kitchen Appliances PO BOX 421 Moorabbin BC Moorabbin VIC 3189 Telephone 61 3 9553 7211 Facsimile 61 3 9553 7233 Email info newwaveka com au Disposal Please dispose of the packaging according to your local waste regulations Cardboard and paper go to recovered paper foil goes to resource collection potential recyclable This product should never be disposed of in normal household waste at t...

Page 18: ...y period New Wave Kitchen Appliances will replace any defective product However if the product includes a number of accessories only the defective part of the accessory will be replaced New Wave Kitchen Appliances reserves the right to make minor adjustments instead of replacing the product or accessory Packaging instructions will not be replaced unless faulty Subject to your statutory rights as t...

Page 19: ...ppliances PO BOX 421 Moorabbin BC Moorabbin VIC 3189 Phone 1800 337 211 Email info newwaveka com au newwaveka com au Newwave Kitchen Appliances PO BOX 421 Moorabbin BC Moorabbin VIC 3189 Telephone 61 3 9553 7211 Facsimile 61 3 9553 7233 ...

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