When cleaning the unit, use water sparingly! The casing parts are cleaned with a slightly
damp cloth. Food-compatible detergents can be used, provided that their residues are
removed immediately. The grill plate can be kept clean with the aid of the enclosed spatula
or a cleaner for ceramic glass hotplates.
If the cleaning of the grill plate is carried out with a damp cloth and a food-compatible
cleaning agent, care must be taken that no residues of the detergent remain on the plate.
Immediately after the cleaning process and the entire grill plate must be greased again
with a cloth or a brush. Under no circumstances may the appliance be cleaned with water
in the hot state!
4. Faults - repairs
Thermostat faults:
If the control lamp remains on, the regulator might be defect. In this
case the unit will be heated continuously for a period longer than 30 minutes.
Heating element faults:
The pilot light is switched on for more than 30 minutes, but the unit does not become hot.
In these two cases, please disconnect the unit from the power supply/pull out the plug.
Contact our service department and never try to repair the unit by yourself.
5. Safety
Note:
All units described in these operating instructions become hotter than 60°C. Please adhere
to our following instructions in order to avoid burning yourself.
Griddle plate: Keep working distance and never place your arms or hands onto the plate
6. General features
Avoidance of risks
Use protective gloves. Use work tools such as fork, spatula, spoon or sausage tongs.
Apron and solid shoes. In general, we refer to the compliance with the accident prevention
regulations prescribed by the legislator of each country.
Consumption
The installed electrical power is reduced by the temperature control to a minimum. The
energy consumption is significantly lower in relation to the watt power.
