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21
Baking
Baking on one level
Baking on two or more levels
Food
Dish
Shelf posi-
tion
Type of heat-
ing
Temperature
in °C
Time in minutes
Victoria sponge cake
2x Ø20cm tins
2
‚
150-170*
15-25
Light fruit cake
High Ø20cm tin
2
‚
140-160
70-100
Rich fruit cake
High Ø23cm tin
2
¼
140-150
180-210
Fruit crumble
Flat glass dish
3
‚
160-180*
30-40
Sponge Cake (fatless), 3 eggs
Springform cake tin Ø26cm
2
¼
160-170
30-35
Swiss roll
Swiss roll tin
3
‚
180-190*
10-15
Fruit Pie
Plate Ø20cm or pie tin
2
‚
170-190
60-75
Quiche
Quiche tin (dark coated)
3
¼
180-200
40-55
(White) Bread
Loaf tin (1x900g or 2x 450g)
2
ƒ
190-210*
25-40
Scones
Baking sheet on wire rack
3
ƒ
190-200*
10-15
Biscuits
Baking sheet on wire rack
3
‚
140-160*
10-20
Small Cakes
12-cup-tin
3
ƒ
150**
25-35
Puff pastry slices
Baking tray
3
‚
170-190*
25-35
Jam tarts
12-cup-tin
3
‚
170-190*
15-25
Meringue
Baking sheet on wire rack
3
‚
80-90*
120-150
Pavlova
Baking sheet on wire rack
3
‚
90-100***
160-180
Choux pastry
Baking tray
3
ƒ
190-210
35-50
Meat Pie
Pie dish
2
¼
190-210
45-55
Yorkshire pudding
12-cup-tin
3
‚
200-220****
18-25
Jacket potatoes
Baking tray
3
‚
150-170
75-90
Pizza, homemade
Baking tray
3
‚
190-210
20-30
Pizza, homemade, thin base
Pizza tray
2
‚
220-240*
15-20
* Preheat; do not use rapid heat-up function
** Preheat for 5 mins; do not use rapid heat-up function
*** Preheat with Hotair 150 °C
**** Preheat for 20 mins
Food
Dish
Shelf posi-
tion
Type of heat-
ing
Temperature
in °C
Time in minutes
Victoria sponge cake, 2 levels
4x Ø20cm tins
3+1
‚
150-160*
20-30
Scones, 2 levels
2 baking sheets on 2 wire racks
3+1
‚
160-180*
10-20
Biscuits, 2 levels
2 baking sheets on 2 wire racks
3+1
‚
140-160*
15-25
Biscuits, 3 levels
3 baking sheets on 3 wire racks
4+3+1
‚
140-160*
15-25
Small Cakes, 2 levels
2x 12-cup-tins
3+1
‚
140-150**
25-35
Puff pastry slices, 2 levels
Universal pan + baking tray
3+1
‚
170-190*
25-45
Puff pastry slices, 3 levels
Baking trays + universal pan
4+3+1
‚
170-190*
25-45
Jam tarts, 2 levels
2x 12-cup-tins
3+1
‚
170-190*
15-25
Meringue, 2 levels
2 baking sheets on 2 wire racks
3+1
‚
90-100*
100-130
Jacket potatoes, 2 levels
Universal pan + baking tray
3+1
‚
150-170*
75-90
(White) Bread, 2 levels
4x loaf tins
3+1
‚
170-190*
30-40
Pizza, homemade, 2 levels
Universal pan + baking tray
3+1
‚
180-200
35-45
* Preheat
** Preheat for 5 mins; do not use rapid heat-up function
Summary of Contents for B1DCC0A 0B Series
Page 1: ...en INSTRUCTION MANUAL BUILT IN OVEN B1DCC0A 0B...
Page 2: ......
