28
Test dishes
These tables have been produced for test institutes to facilitate
the inspection and testing of the various appliances.
Test dishes tested to standard EN 50304/EN 60350 (2009)
and IEC 60350.
Please note the information in the tables about preheating. The
table values do not include Rapid heat up.
Note:
For baking, use the lower of the temperatures indicated
first.
When baking apple pie using CircoTherm®
3
, always place
both springform cake tins diagonally on the stepped wire rack
(fig. A).
When baking apple pie on two levels, place the lower baking tin
to the left on the stepped wire rack (fig. B) and the upper
baking tin to the right on the straight wire rack (fig. C).
Baking
Cookware
Setting
Level
Temperature in
°C
Time in minutes
Shortbread
Baking tray***
%
3
140-150*
25-35
Baking tray***
3
1
140-150*
25-35
2 baking trays***
3
1+3
140-150*
30-40
3 baking trays***
3
1+3+4
130-140*
40-50
Small cakes (x 20)
Baking tray***
%
3
160-170**
20-30
Baking tray***
3
1
150-160**
25-30
2 baking trays***
3
1+3
140-150**
30-40
3 baking trays***
3
1+3+4
140-150**
35-50
Fat-free sponge cake
Springform cake tin, dia. 26 cm
%
2
160-170*
25-35
Springform cake tin, dia. 26 cm
3
1
160-170*
30-40
Apple pie, 1 level
2 x Springform cake tin, dia. 20 cm
(see fig. A)
%
2
180-190
70-90
2 x Springform cake tin, dia. 20 cm
(see fig. A)
3
1
170-180*
65-75
Apple pie, 2 levels
2 x Springform cake tin, dia. 20 cm
(see fig. B and C)
3
1+3
170-180
65-75
* Preheat for 10 minutes
** Preheat oven
*** Only use original baking trays, order no. Z1342X0
&
$
%
&
Grilling
Cookware
Wire rack
position
Setting
Level
Temperature in
°C and
‚Ÿ£
Time in minutes
White bread
universal pan + wire
rack
¾
+
4
275*
1-3
Beefburger**
universal pan + wire
rack
¾
+
4
‚Ÿ£
20-25
* Preheat for 10 minutes
** Turn after
Z
of the time
Summary of Contents for B14P42.5GB
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