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PRODUCT MANUAL QUICK 1T - DT.MP.Q1T.2202.2

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INDEX

GENERAL SAFETY AND ACCIDENT PREVENTION RULES ............................... 4

Personnel in charge of the use of the equipment ................................................ 4

Electrical hazard ....................................................................................................... 4

Thermal hazard......................................................................................................... 4

Danger of corrosion ................................................................................................. 5

INTRODUCTION ............................................................................................. 6

TECHNICAL CHARACTERISTICS...................................................................... 7

Main features of the Mychef QUICK 1T ................................................................. 7

RECEPTION, TRANSPORT AND LOCATION .................................................... 8

Reception .................................................................................................................. 8

Transport ................................................................................................................... 8

Positioning ................................................................................................................ 9

INSTALLATION ............................................................................................. 12

Electrical connection ............................................................................................. 12

Single-phase connection 230V L+N ......................................................... 13

Catalytic filter installation ...................................................................................... 13

INITIAL CONFIGURATION ............................................................................ 15

Mychef QUICK 1T start up .................................................................................... 15

Mychef QUICK 1T configuration .......................................................................... 16

Date/Time ..................................................................................................... 17

Language...................................................................................................... 18

Sound ............................................................................................................ 19

Temperatures............................................................................................... 20

System .......................................................................................................... 21

Restore factory defaults .............................................................................. 23

USB ................................................................................................................ 24

Metric system ............................................................................................... 26

Consumption ............................................................................................... 27

Errors and alarms ....................................................................................... 28

USE ............................................................................................................... 29

Switching on the equipment ................................................................................ 29

First use ......................................................................................................... 29

Main menu .............................................................................................................. 30

Cooking ........................................................................................................ 31

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Summary of Contents for QUICK 1T

Page 1: ...mychefcooking com PRODUCT MANUAL QUICK 1T DT MP Q1T 2202 2 1 QUICK 1T Product Manual Installation use and maintenance ...

Page 2: ... Reception 8 4 2 Transport 8 4 3 Positioning 9 5 INSTALLATION 12 5 1 Electrical connection 12 5 1 1 Single phase connection 230V L N 13 5 2 Catalytic filter installation 13 6 INITIAL CONFIGURATION 15 6 1 Mychef QUICK 1T start up 15 6 2 Mychef QUICK 1T configuration 16 6 2 1 Date Time 17 6 2 2 Language 18 6 2 3 Sound 19 6 2 4 Temperatures 20 6 2 5 System 21 6 2 6 Restore factory defaults 23 6 2 7 U...

Page 3: ...g 40 7 3 1 Cooking a recipe 40 7 3 2 Cooking MultiCook recipes 41 7 3 3 Recipe information 42 7 4 MyCare 43 8 MAINTENANCE 44 8 1 Cleaning 44 8 1 1 Suction and door gasket 45 Aspiration 45 Door gasket 46 8 1 2 Outer casing 47 8 1 3 Control panel 48 8 1 4 Cooling filter 48 8 1 5 Accessories 49 8 2 Preventive maintenance 49 ...

Page 4: ...and access to live parts may only be carried out by qualified personnel under their own responsibility In any case such access must be carried out with the equipment disconnected from the mains If the appliance is placed on a trolley or on tables that are mobile do not allow it to move while it is connected to the power supply in order to avoid possible damage to the wiring drain pipes or water in...

Page 5: ...metal parts and the door glass as they can exceed 60 C Touch only the handle and the control panel 1 4 Danger of corrosion When using cleaning products special care and appropriate safety measures should be taken when handling these products Always read the safety data sheet of the different chemical products before use and follow the instructions for use These products in contact with any part of...

Page 6: ...personnel who have not received any training skills or experience necessary for the correct operation of the equipment Do not allow children to use or play with the equipment The owner of the equipment is obliged to have this manual read by the personnel in charge of its use and maintenance as well as to keep this manual in a safe place so that it can be used by all users of the equipment and for ...

Page 7: ...ACTERISTICS 3 1 Main features of the Mychef QUICK 1T QUICK 1T External measurements W x D x H 410x 397x 598 mm Capacity 31 x 31 x 18 cm Servings Hour 20 Table 1 Main characteristics of Mychef QUICK 1T ovens The A weighted sound pressure level of Mychef ovens is less than 70dB A ...

Page 8: ... to the point of installation to avoid damage as much as possible It is recommended to keep the original packaging until the equipment is properly installed and operational When moving the equipment and placing it in its workspace the following remarks should be taken into account The dimensions of the different models to pass through narrow places corridors doors narrow spaces See chapter 3 Handl...

Page 9: ...inimum distance between the oven parts so that it can ventilate and cool properly This minimum distance is o 50mm on the left and right sides o 50mm at the rear o 50mm at the top If there are sources of heat or steam near the equipment stove grill griddle fryer pasta cooker kettle tilting frying pan etc these must be at a distance of more than 1 metre Check that the oven is not exposed to hot air ...

Page 10: ... 2 10 Figure 2 Cooling zone Under no circumstances obstruct the breathing zones or place any element that could hinder the air intake Do not place any heat source that could heat up the cooling air Once it is in place in the workspace check that it is level ...

Page 11: ...ven If it draws in fumes or hot air this can drastically reduce the life span of the components For the installation of stacked Mychef ovens please follow the instructions supplied with the stacking kit Under no circumstances should breathing zones be obstructed or anything that could hinder aspiration be placed 1000mm 50mm 50mm 50mm 50mm ...

Page 12: ...ce of more than 3mm Also install a class A differential device and overcurrent protection Always ensure effective grounding Connect the device to an equipotential bonding system using the contact specially provided for this purpose see equipotential bonding sign on the bottom left side of the device If two devices are stacked both devices must be connected to the equipotential bonding system Conne...

Page 13: ...reen yellow Grounding Table 3 Single phase cable 230V L N 5 2 Catalytic filter installation If the catalytic filter accessory has been purchased the following instructions for correct installation shall be followed Unscrew the screws holding the plates on the sides of the chamber so that they can be removed Unscrew the screws holding the turbine protection plate Remove the turbine protection plate...

Page 14: ...er placement In order to remove the protection plate the catalytic filter must first be removed by carrying out the operation inside the chamber Make sure you have performed a CoolDown completely to handle the plates The catalytic filter is an accessory Everything not required for installation is included in the filter installation kit ...

Page 15: ...IAL CONFIGURATION 6 1 Mychef QUICK 1T start up This short instruction is intended to explain the steps to follow to start the Mychef QUICK 1T oven for the first time Switch on the oven Then the main menu will appear where you can configure the device Figure 6 Main menu ...

Page 16: ...enu appears where the different oven parameters can be configured This section describes the operations necessary for the correct configuration of the Mychef oven Some of the functions have access rights so it will only be possible to access them by entering a password The oven configuration can always be modified from the main menu Figure 7 Configuration menu ...

Page 17: ...com PRODUCT MANUAL QUICK 1T DT MP Q1T 2202 2 17 6 2 1 Date Time To set the date and time press or select the buttons and adjust To exit press the back arrow and the settings will be saved Figure 8 Date time settings ...

Page 18: ...T DT MP Q1T 2202 2 18 6 2 2 Language To change the language navigate between the available languages by pressing the arrows and select the desired language To exit press the back arrow and the setting will be saved Figure 9 Language settings ...

Page 19: ...nd setting allows you to select between different settings Warning tone corresponds to the acoustic signals emitted by the oven when carrying out certain functions For example the end of cooking or an alarm The setting also allows the sound to be muted Figure 10 Sound configuration ...

Page 20: ... cooking at any time It is possible to store up to a maximum of 6 temperatures in the oven The selected temperatures are displayed in the temperature menu Figure 21 Figure 11 Temperature setting The temperature band option allows the oven to work within 50º to speed up the preheating or cooling process of the chamber so that recipes with different temperatures can be compatible The temperature ban...

Page 21: ...o click on the Update button Software updates will be available on the Mychef website The installation must be carried out using a USB device with a FAT32 file system The oven will then restart and display a confirmation message whether the oven has been updated successfully or not In case the update has not been performed correctly check that the file system of the USB is FAT32 that the downloade...

Page 22: ...mychefcooking com PRODUCT MANUAL QUICK 1T DT MP Q1T 2202 2 22 Figure 13 Update verification ...

Page 23: ... Q1T 2202 2 23 6 2 6 Restore factory defaults To do this click on the Restore values button The restore will start automatically Figure 14 Restore to factory defaults When restoring to the original settings all saved recipes and settings are deleted ...

Page 24: ...device allows uploading and downloading of recipes and images as well as data for software updates Figure 15 Upload download USB files To perform data logging insert a memory stick into the USB connector located in the door The access point is located at the bottom of the door ...

Page 25: ...mychefcooking com PRODUCT MANUAL QUICK 1T DT MP Q1T 2202 2 25 Figure 16 USB memory access The USB device system must always be FAT32 ...

Page 26: ...The oven configuration allows you to work in both the international system of measurements and the Anglo Saxon system By selecting one of the two options and pressing the back button the configuration will be saved and the system will be restored Figure 17 Metric system configuration ...

Page 27: ...tion In this section it is possible to consult the data corresponding to the energy consumption of the oven and the hours of operation of the oven Figure 18 Consumption data This option allows to consult data related to the user of the oven and the Technical Assistance Service ...

Page 28: ...arification 0 NO ERROR No error 4 PCB ERROR RELAYS Communication between boards is not responding Check the cable connecting the power board and the control board 6 ENGINE ERROR Motor error Check motor wiring Motor overtemperature Motor stuck 23 ERROR PROBE8 TEMP SENSOR NOT CONNECTED Chamber probe not connected Check probe and wiring 24 ERROR PROBE8 TEMP SENSOR SHORTED Short circuited chamber prob...

Page 29: ... the oven from possible overheating some protection elements may operate even when the oven is switched off When the oven is at a safe temperature they will automatically switch off If the unit does not turn on check the condition of the safety thermostat located on the back of the unit To do this first remove a black plastic plug located next to the power cable gland Figure 19 Access to the safet...

Page 30: ...ll automatically enter the cooking section where the oven operating temperatures are displayed To return to the initial menu select the back key in the upper left corner and enter the user s password 357 Figure 20 Main menu display A B E F Figure 21 Header functions A Current date B Current time C Back Return to the previous screen D Drop down menu ...

Page 31: ...temperature until the chamber reaches the selected temperature Figure 22 Temperature selection and preheating When the oven reaches the indicated working temperature the recipe menu will appear where the recipes compatible with the selected working temperature will be displayed If it is necessary to change the working temperature select the arrow in the top left hand corner to return to the temper...

Page 32: ...T DT MP Q1T 2202 2 32 Figure 23 Recipes menu In the recipes menu we can open a drop down menu in the top right hand corner where we can filter the recipes that the oven has By temperature compatibility Time recipes Favorites Groups of recipes ...

Page 33: ...mychefcooking com PRODUCT MANUAL QUICK 1T DT MP Q1T 2202 2 33 Figure 24 Recipe filter ...

Page 34: ... activated the oven will switch on at the selected time and will start in the temperature selection menu If the Turn on temperature is also activated when the oven is switched on the oven will automatically preheat until it reaches the working temperature and keep it stable If the Turn off time is activated a progress bar with a message to cancel the shutdown or to turn it off will appear two minu...

Page 35: ... allows the user to store up to 1024 recipes Figure 26 Recipes menu To create a recipe the temperature time and fan speed parameters must be configured We can also name the recipe and add an image which can be loaded from a USB stick Section 6 2 7 Once all parameters have been set select the SAVE button ...

Page 36: ...g times for a complete recipe To load a cooking operation into MultiCook mode press the button on the display and set the temperature time and fan speed parameters for each food Once all the parameters have been selected and set press the save button The fan speed and temperature will always be the same within a MultiCook recipe and will be the same as those selected for the first food ...

Page 37: ...e 29 Basket organizer To modify a recipe already created click on the recipe you wish to edit to return to the edit menu If you press the recipe continuously for a few seconds an icon will appear to delete it There is also the possibility to create groups of recipes so that the user can sort them by breakfast lunch or dinner recipes Each group of recipes can be identified by a name of the user s c...

Page 38: ...s These groups of recipes can be displayed in the recipe menu filtering by groups Section 7 2 1 In the Counter section of the recipe menu you can find a list with the number of times a recipe has been executed To reset the values to zero select the Reset option at the bottom of the screen ...

Page 39: ...mychefcooking com PRODUCT MANUAL QUICK 1T DT MP Q1T 2202 2 39 Figure 31 Recipe s counter ...

Page 40: ...ress bar will appear indicating the remaining time the photo of the food and the temperature and total time of the recipe To cancel the cooking procedure press the circle button START STOP Cooking ends when the cooking time has finished At the end of a cooking cycle the appliance indicates this status visually and acoustically In particular An acoustic signal is emitted The cooking finished messag...

Page 41: ...ame time under a single cooking cycle and different end times depending on the recipe of each basket The system will notify the user via the display when each basket must be removed at the end of cooking Cooking will stop when the door is opened When closing the door the process will resume Figure 33 MultiCook cooking process ...

Page 42: ...K 1T DT MP Q1T 2202 2 42 7 3 3 Recipe information In the cooking menu by clicking continuously on the image of each recipe the recipe parameters are displayed whether it is a simple recipe or a MultiCook recipe Figure 34 Recipe information ...

Page 43: ...tes the oven fan at maximum speed to cool the chamber It is recommended to put a container of ice inside the chamber and perform the MyCare with the door open to speed up the cooling process It is also possible to cool the cooking chamber by leaving the door open The MyCare will end when the oven chamber reaches a temperature of 50 The chamber can then be cleaned or disassembled for further cleani...

Page 44: ...One of the important parts of the maintenance of the equipment is the cleaning of the equipment Therefore the equipment should be cleaned more or less frequently depending on the area of the equipment The table below shows the frequency with which the different parts of the equipment must be cleaned Under no circumstances may the equipment be cleaned with any pressure or steam apparatus Part of th...

Page 45: ...th the door open to facilitate the cooling of the chamber Once the chamber has reached a temperature of 50 C the cooldown is ended and cleaning can begin First remove the tray A by sliding it out without any further operation Figure 36 Tray extraction Next the side plates C are removed from inside the chamber First unscrew the screws B on both the right and left sides Once removed the plates are r...

Page 46: ... Figure 38 Removal of the cover plate Door gasket It is important that this part of the oven is clean and free of any encrusted food pieces so that it can seal the chamber well and heat water or steam cannot escape when it is in operation To clean this rubber gasket we can remove the plate E on which it is located for easier cleaning of the weatherstrip The door gasket should not be removed from i...

Page 47: ...his part of the oven Leave the door ajar and wait until the chamber fan stops The catalytic filter and its compartment are an accessory The catalytic filter must not be put in the dishwasher under any circumstances nor must any solvents detergents etc be used When all the parts have been cleaned they must be dried completely and Mychef high speed oven protection liquid must be applied Then place t...

Page 48: ... ventilation filter which is located at the bottom of the front frame lightly grasp the flange and pull it outwards Once removed the filter can be cleaned in a dishwasher or manually Figure 40 Cooling filter removal Once cleaning has been completed the filter must be returned to its position before the oven is used again Never use the oven without the cooling filter in place Cleaning the oven with...

Page 49: ... water usage and ensure uninterrupted excellent cooking quality This maintenance programme is segmented into different types of overhauls which should be carried out approximately every year or 2 000 working hours whichever comes first These periodic inspections must be carried out every 2 000 working hours or every year whichever comes first These periodic inspections must be carried out by an au...

Page 50: ...ration X X X X X Adjustment of the inner bolts and nuts X X X X X Revision C Engine change X X Replacement of resistor and gasket X X Replacement of internal seals X X Table 6 Periodic maintenance table Regular maintenance ensures that your oven will always work as designed Periodic maintenance must be proven for warranty validity Before any manipulation for maintenance or repair the equipment mus...

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