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PRODUCT MANUAL COOK UP | COOK PRO - DT.MP.CK.2102.2
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6.1.1.
Switching on the equipment
The equipment is switched on or off by pressing the START/STOP button for two seconds.
In order to protect the oven from possible overheating, some protective
elements may work even when the oven is switched off. When the oven is
at a safe temperature it will automatically turn off.
If the equipment does not turn on, check the status of the safety thermostat and the service
switch, located at the rear of the equipment.
Figure 8. Safety thermostat (A) and service switch (B)
6.1.2.
Cooking modes
There are three cooking modes: convection, mixed and steam. To select a particular mode,
tap on the corresponding button.
Figure 9. Cooking mode selector
The convection mode acts as a forced convection oven without adding or removing
moisture from the cooking chamber.