![background image](http://html1.mh-extra.com/html/moulinex/minutcook-ce4000/minutcook-ce4000_manual_1840171008.webp)
IMPORTANT
• Please follow this instruction book correctly.
Do not place the appliance near
inflammable object nor moist environment.
• The volume of the food and water should
strictly accords to the operation « 2. TAKE
THE COOKING POT OUT AND ADD THE
INGREDIENTS ».
• Do not damage the sealing gasket, nor use
other rubber gaskets instead.
• Always keep the protecting float valve
cover clean, and keep the pressure limit
valve and the float valve clear.
• Do not open the lid until the float is down.
• Do not leave any foreign objects on the
top of the pressure limit valve, nor replace
the valve.
• Do not leave cloth in the closing section
between the lid and the outer pot.
• Keep the bottom of the inner pot and the
heating plate clean. Do not heat up the
inner pot in other thermal energy nor
replace it with other pot.
• Use wooden or plastic spoon in order not
to damage the coating of the inner pot.
• During cooking & steam release, the
appliance gives out heat and steam. Keep
your face and hands away. Do not touch
the lid during cooking
- fig. 24.
• It is an abnormal atmosphere if a great
deal of air escapes from the rim of the lid.
Unplug the power cord at once, and send
the appliance to our service center to
repair.
• Please suspend using the appliance if the
alarm is on for 1 minute. Move the
appliance with its handles on the body
instead of the lid handles.
CLEANING AND MAINTENANCE
• Once cooking is finished, unplug the
power cord before cleaning
- fig. 16.
Clean the appliance after each use.
• Clean the housing with cloth. Do not
immerse the housing in water nor pour
water into it.
• Remove the dew collector and clean it
under water then puts it in its original
position
- fig. 17 + 18.
• Clean the upper ring with a damp cloth.
• Rinse the underside of lid including the
sealing gasket, pressure limit valve,
protecting float valve cover, air escape
and float valve, then dry them off.
• Clean the cooking pot, the accessories &
the whole lid in the dishwasher
- fig. 4
.
Do
not use a metallic brush not to damage
the inner coating.
• To clean the gasket supporting cover: take
hold the lid handle and separate the
gasket supporting cover from the lid . Pull
the sealing gasket upward. After the
cleaning, put the sealing gasket & the
gasket supporting cover back
- fig. 19 +
23.
• For the protecting float valve cover
cleaning, pull the cover outward, clean it,
and then place it back
- fig. 21 + 22.
• For the float valve cleaning, move the float
gently, and rinse the food off from the float
valve and the sealing gasket of the float
valve.
• For the pressure limit valve cleaning, take it
out and rinse it with water, then place it
back in its place.
• In order to avoid any risk of food poisoning
linked to a bacteriological proliferation, do
not use the "Keep warm" function with
food that can not be stored at ambient air
(meat, fish, dairy products, eggs…).
6. R
EMOVING THE LID
• Place the pressure limit valve on
to
exhaust the air
- fig. 15.
Do not leave your
hands above the pressure limit valve
while steam releasing.
• Unplug the power cord
- fig. 16.
• Take hold of the lid handle and turn the lid
clockwise to the position limit, then carry
the lid upward
- fig. 2 + 3.
14