Morphy Richards FOOD STEAMER 48780 Manual Download

Page: 28 / 36

Typ potravin

Tykev

Mrkev

Celer

Nov brambory

Staré brambory

Cibule
(celé, malé)

Tuřín

1 porce

15 minut 100g / 4oz

30 minut 100g / 4oz

20 minut 100g / 4oz

28 minut 180g / 6oz

30 minut 180g / 6oz

20 minut
x2

30 minut
100g / 4oz

2 porce

15 minut 200g / 7oz

30 minut 200g/7oz

20 minut 200g/7oz

30 minut 350g /12oz

20 minut
x4

30-32 minut
200g / 7oz

3 porce

20 minut
300g / 10oz

30 minut 300g /10oz

20 minut 300g/10oz

32 minut 530g/19oz

20 minut
x6

35 minut
300g / 10oz

4 porce

20-25 minut
400g / 14oz

30 minut 400g/ 14oz

20 minut 400g/14oz

35 minut 760g/27oz

33-35 minut
760g / 27oz

20 minut
x8

35-40 minut
400g / 14oz

30 minut pro

1 celý klas (250g / 9oz)

30 minut pro

2 celé klasy (500g / 18oz)

Typ potravin

Předvařená rýže

Dlouhozrnná bílá
ráže

Bílá
rýže basmati

Pšenice

Kuskus

Hotové nudle

Vaječné nudle

Těstoviny

1 porce

30 minut
75g / 3oz

20 minut
75g / 3oz

15 minut
75g / 3oz

10 minut
1 balíček

(125g / 5oz)

20 minut
1 vrstva
(60g / 2oz)
30 minut
75g / 3oz

2 porce

30 minut
150g / 6oz

27 minut
150g / 6oz

17 minut
150g / 6oz

10 minut
2 balíčky
(250g / 9oz)
20 minut
2 vrstvy
(120g / 5oz)
35 minut
150g / 6oz

3 porce

35 minut
225g / 8oz

40 minut
225g / 8oz

35 minut
225g / 8oz

30 minut
225g / 8oz

20 minut
225g / 8oz

10-15 minut
3 balíčky
(375g / 13oz)
27 minut
3 vrstvy
(180g / 7oz)
Příliš velké pro
vložení
do misky na rýži

4 porce

42 minut
300g / 10oz

40 minut
300g / 10oz

45 minut
300g / 10oz

30 minut
300g / 10oz

25 minut
300g / 10oz

10-15 minut
4 balíčky
(500g / 18oz)
27 minut
4 vrstvy
(240g / 8oz)
Příliš velké pro
vložení
do misky na rýži

Rady a tipy

Doplňte 112 ml
studené vody na 75g
porce rýže a
promíchejte.

Doplňte 100 ml vody
na porci

Doplňte 65 ml vody
na porci

Doplňte 1
polévkovou lžíci
studené vody na
porci a promíchejte

Zkontrolujte, zda
voda nudle zakrývá

Zkontrolujte, zda
voda těstoviny
zakrývá

Kořenová zelenina

(přednastavený čas: 35 minut)

Rýže/ těstoviny/nudle

(přednastavený čas: 42 minut)

Kukuřice (celé klasy)

48780MCZ-Rev1:48751 rev1

12/9/08

15:53

Page 28

Summary of Contents for FOOD STEAMER 48780

Page 1: ...g Food Steamer Please read and keep these instructions Parn hrnec P e t te si tyto pokyny a uchovejte je pro pozd j pot ebu TM 48780MCZ Rev1 48751 rev1 12 9 08 15 53 Page 1...

Page 2: ...1 2 3 2 48780MCZ Rev1 48751 rev1 12 9 08 15 53 Page 2...

Page 3: ...A C D E F G H B Max Back Front left Front dual Front right I J L K O M N 1st 2nd P s q i p h e d f g 3 48780MCZ Rev1 48751 rev1 12 9 08 15 53 Page 3...

Page 4: ...IONS 18 ELECTRICAL REQUIREMENTS 18 HELPLINE 19 GUARANTEE 19 g Getting the best from your new appliance Intellisteam brings the whole meal together at precisely the same time to make steaming as easy a...

Page 5: ...ood directly into the containers before setting the timer Use the divider wall for the front container if cooking two different types of food Use the accessories if required see suggestions Plug into...

Page 6: ...est cook time will begin steaming first The timer counts down so all food finishes together After cooking has finished the alarm will sound and the keep warm function will start automatically for 40 m...

Page 7: ...ctly into the containers or use accessories as required The accessories are very versatile and can be used in a number of ways see C D E F G Front container removable divider wall Use the divider wall...

Page 8: ...tion and specific food type adjustments Adjusting the timer The timer can be adjusted for portion sizes and specific food types see cooking guide or to suit your personal preferences 1 Press the heate...

Page 9: ...up To restart cooking press the steam button once Cooking will re start from when it stopped Removing food from the steamer WARNING Use oven gloves to remove the lids and containers ensuring the lids...

Page 10: ...t and poultry may leave white residue on meat and poultry when cooked Food type Chicken breast whole boneless Duck breast whole boneless Chicken drumsticks Turkey escalope Pork fillet Lamb steaks Lamb...

Page 11: ...g 6oz 12 15 mins 100g 4oz 13 15 mins 100g 4oz 10 mins 120g 5oz 10 mins 120g 4oz 15 mins 160g 6oz 15 mins 120g 5oz 20 mins 200g 7oz 15 mins 160g 6oz 15 mins 160g 6oz 10 15 mins 240g 8oz 3 portions 15 m...

Page 12: ...s 1 pack 125g 5oz 20 mins 1 sheet 60g 2oz 30 mins 75g 3oz 2 portions 30 mins 150g 6oz 30 mins 150g 6oz 30 mins 150g 6oz 27 mins 150g 6oz 17 mins 150g 6oz 10 mins 2 packs 250g 9oz 20 mins 2 sheets 120g...

Page 13: ...ns 16 mins x4 23 24 mins x4 Food type Pears Bananas in skin Apples 1 portion 20 mins x1 15 mins x1 15 mins x1 2 portions 20 25 mins x2 20 mins x2 15 17 mins x2 3 portions 25 mins x3 25 mins x3 15 17 m...

Page 14: ...etain juices and prevent surface protein TUESDAY Maple glazed Chicken with Corn on the cob and Crushed Butternut Squash Preparation time 15 minutes plus marinating Cooking time 35 minutes Serves 4 Ing...

Page 15: ...stand for 5 minutes Fluff up the couscous with a fork Garnish with parsley sprigs THURSDAY Tikka Masala Chicken with Zesty Cardamom Rice Preparation time 10 minutes plus marinating Cooking time 42 mi...

Page 16: ...wrapped and cooked in cooking foil to retain juices and prevent surface protein SATURDAY Hoisin Duck with Egg Noodles and Steamed Chinese spiced Vegetables Preparation time 10 minutes plus marinating...

Page 17: ...juices and prevent surface protein SUNDAY TREAT Ginger and Banana Sponge Pudding with Sticky Toffee Sauce Preparation time 25 minutes Cooking time 42 minutes Serves 4 Ingredients 75g 3oz butter plus...

Page 18: ...n concerning the use of the appliance by a person responsible for their safety Location Do not use outdoors or near water Ensure that this appliance is situated out of reach of children Do not place d...

Page 19: ...n caused by power surges or damage caused in transit 2 The appliance has been used on a voltage supply other than that stamped on the product 3 Repairs have been attempted by persons other than our se...

Page 20: ...A PODPORY 35 Z RUKA 35 P PRAVA NASTAVEN A RELAXACE RADOST Z POKRM Jak nejl pe vyu t v nov spot ebi Parn hrnec Intellisteam v m p in jednotliv sti pokrm v p esn stanovenou stejnou dobu aby napa ov n by...

Page 21: ...ravujete dva r zn typy pokrm pou ijte d lic p ep ku pro p edn n dobu V p pad pot eby pou ijte p slu enstv viz tak doporu en P ipojte p stroj do elektrick s t Nastavte as pro ka dou n dobu pomoc odpov...

Page 22: ...nejdel dobou p pravy pokrm za ne vytv et p ru jako prvn asova odpo t v as tak e v echny pokrmy jsou dokon eny spole n Po dokon en va en se ozve alarm a spust se automaticky funkce uchov n pokrm v tep...

Page 23: ...slu enstv podle pot eby P slu enstv je univerz ln a lze jej pou t mnoha zp soby viz C D E F G Odn mateln d lic p ep ka p edn n doby Pou ijte d lic p ep ku pokud p ipravujete pokrmy s r zn dlouhou dob...

Page 24: ...e potraviny s nejkrat dobou p pravy 4 Stiskn te jednou tla tko p ry a za n te va it Ozve se zvukov znamen a obrazovka s tla tkem p ry se rozsv t dokud nebude p prava a uchov n pokrm v tepl m stavu dok...

Page 25: ...lo pozastaveno Funkce uchov n pokrm v tepl m stavu Po dokon en va en se ozve alarm a spust se automaticky funkce uchov n pokrm v tepl m stavu po dobu 40 minut Va en ukon te jedn m stisknut m tla tka p...

Page 26: ...z masa a dr be e mohou b hem p pravy zanech vat na povrchu b l stopy Typ potravin Ku ec prsa cel bez kosti Kachn prsa cel bez kosti Ku ec stehna Kr t zek Vep ov zek Jehn steak Jehn k ta Jehn rump ste...

Page 27: ...12 15 minut 100g 4oz 13 15 minut 100g 4oz 10 minut 120g 5oz 10 minut 120g 4oz 15 minut 140g 6oz 15 minut 120g 5oz 20 minut 200g 7oz 15 minut 140g 6oz 15 minut 140g 6oz 10 15 minut 240g 8oz 3 porce 15...

Page 28: ...vrstva 60g 2oz 30 minut 75g 3oz 2 porce 30 minut 150g 6oz 30 minut 150g 6oz 30 minut 150g 6oz 27 minut 150g 6oz 17 minut 150g 6oz 10 minut 2 bal ky 250g 9oz 20 minut 2 vrstvy 120g 5oz 35 minut 150g 6o...

Page 29: ...t x4 23 24 minut x4 Typ potravin Hru ky Ban ny ve slupce Jablka 1 porce 20 minut x1 15 minut x1 15 minut x1 2 porce 20 25 minut x2 20 minut x2 15 17 minut x2 3 porce 25 minut x3 25 minut x3 15 17 minu...

Page 30: ...te as p pravy Rybu lze zabalit a va it ve varn f lii aby si tak uchovala vu a zabr nilo se usazov n b lkovin na povrchu TER Ku e s javorovou om kou kuku ic a drcenou tykv Doba p pravy 5 minut plus mar...

Page 31: ...avte na 20 minut 5 Kdy je v e uva eno ponechte odst t 5 minut Prom chejte kuskus vidli kou Ozdobte v honky petr ele tvrtek Ku e Tikka Masala s kardamomovou r Doba p pravy 10 minut plus marinov n Doba...

Page 32: ...va it ve varn f lii aby si tak uchovala vu a zabr nilo se usazov n b lkovin na povrchu SOBOTA Kachna Hoisin s vaje n mi nudlemi a pa enou zeleninou s nsk m ko en m Doba p pravy 10 minut plus marinov n...

Page 33: ...tak uchovalo vu a zabr nilo se usazov n b lkovin na povrchu NED LN POHO T N Z zvorov a ban nov pudink s karamelovou om kou Doba p pravy 25 minut Doba va en 42 minut Porce 4 P sady 75 g 3 oz m sla plu...

Page 34: ...fyzick mi senzorick mi nebo ment ln mi schopnostmi nebo nedostatkem zku enost a znalost pokud nebyli pou eni o pou it spot ebi e nebo nejsou pod dohledem osoby odpov dn za jejich bezpe nost Um st n N...

Page 35: ...n e uvedenou adresu S v jimkou n e uveden ch p pad viz V jimky bude vadn spot ebi obvykle b hem sedmi pracovn ch dn od data p ijet opraven nebo vym n n a odesl n zp t Pokud bude v robek z jak hokoliv...

Page 36: ...aci ve va zemi si zjist te od m stn ch ad nebo prodejce g Morphy Richards products are intended for household use only Morphy Richards has a policy of continuous improvement in product quality and des...

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