monolith BBQ Guru Edition CLASSIC, Manual

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7 SETUPS
CLASSIC / LE CHEF POPULAR SETUPS:
The cordierite ceramic pizza stone can withstand
high temperatures and recreates the conditions of a
brick oven on your grill. This method is best for gril-
ling gourmet-style pizza or baking dessert and bread.
To use this setup, lay the pizza stone on top of the
stainless steel grate and charcoal basket.
Two-zone cooking is the most versatile way to cook.
It combines both direct heat and indirect heat for
cooking a wide array of foods at the same time. To
create a two-zone fire, use the charcoal basket and
divider. Position coals on one side of the grill for
direct, high-heat cooking and searing and leave the
other side empty. Place a halved deflector stone on
the other side without coals for lower-temperature
cooking and as a safe zone for flare-ups.
Explore your culinary creativity and grill, barbecue, smoke, bake, sear, or roast—the options are limitless.
Explore these four common cooking methods and you’ll be amazed at the all-round talent, convenience, and
possibilities available by using just one grill.
Two-Zone:
Combo Indirect/ Direct
Pizza Stone:
Grilling/Baking