8
Controlling temperature for each compartment
To control the temperature for the
Refrigerator, Vegetable and Freezer compartments
* The illustration on the left is an display example.
Temperature may be different depending on the
room temperature where this product is installed
or conditions to use.
Press
button and select the required
compartment for temperature control
The display will change at each press.
MODE
Press
button to control the
temperature.
The
display will change at each press.
SELECT
Refrigerator
Vegetable
Freezer
Display the
compartment which
you want to control
the temperature.
Check here to
control the
temperature.
Temperature Control and Guidelines
Temperature
control
Compartment display
Refrigerator
Vegetable
Freezer
Short Notes for Users
●
The temperature value indication is meant for
estimated food temperature at a specific area
inside the product. (The temperature is
different from the compartment temperature
inside the product.) Due to this reason, the
temperature indication is not immediately
changed by opening and closing the
c o m p a r t m e n t d o o r s o r c h a n g i n g t h e
temperature control setting.
●
The compartment temperature inside the
product may rise or fall for a short period
before or after a defrosting cycle and this is a
normal phenomenon.
●
The indicated temperatures used as guidelines
here are based on the stabilized temperature
which was measured slightly lower than the
center part of the product under the condition of
room temperature 30˚C, without placing any food
inside the compartment with all doors closed.
●
After the temperature control setting for the versa
compartment is changed, the temperature
indicated on (LCD section) may vary for a
while.
Adjust the
temperature
level to “L” if
it is too cold
Normally
adjust the
temperature
level to “M”
Adjust the
temperature
level to “H” if
it is not cold
enough
2 to 3°C
higher than
“M” level
2 to 3°C
higher than
“M” level
2 to 3°C
higher than
“M” level
About
0 to 6°C
About
3 to 9°C
About
-16 to
-22°C
2 to 3°C
lower than
“M” level
1 to 2°C
lower than
“M” level
2 to 3°C
lower than
“M” level
* The indicated temperature values are used only as a guideline.
Temperature may be different depending on the conditions to
use such as food storage conditions or the door operation
conditions.
Controlling temper
ature f
or each compar
tment
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Summary of Contents for MR-G50J
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