Mistral MKM2200, Instruction Manual

Page: 9 / 24

9
Automatic Programmes
There are 8 automatic programmes available to speed up and suggest the optimum processing
time for the food. The programmes can be modified, but to a limited extent. In addition, a “TURBO”
mode is available, which increases the engine speed to the maximum, as well as a product weight
measurement mode.
Programme/Icon Parameters
(editing range)
Equipment Notes
Dough kneading
Temp: 000
Time: 2minutes
Speed: 2, 3 Kneading
paddle Paddle running in
clockwise or
anticlockwise
Steaming
Temp.: gradually increasing
Time: 20 minutes (1-60 minutes)
Speed: 0, 1. 2 or 3 with or without
Stirring paddle Time starts to count
when 95°C is
exceeded
Slow cooking sous vide
Temp.: 100°C (60°C-100°C)
Time: 60 minutes (1-90 minutes)
Speed: 1 (1-3) Stirring paddle
boil
Temp.: 100°C (60°C-100°C)
Time: not applicable
Speed: not applicable Automatically stop
operation after the
desired temperature
reaches.
Grating/slicing
Temp.: not applicable
Time: 30 seconds
(10-60 seconds)
Speed: 5 (4-6) grating/slicing
disc never set the speed
over “6”
Chopping
Temp.: not applicable
Time: 10 seconds
(10-59 seconds)
Speed: 6 (1-12) chopping
blade
TURBO
Temp.: not applicable
Time: up to 1 minute
Speed: 12 chopping
blade Only works while
holding down the
(TURBO) button
Scales
Scales up to 5000g, accurate
to 5g Tare option
available