Miele M 7140 TC, Operating Instructions Manual

Page: 54 / 76

Recipes for automatic programmes
54
Rice
Use this programme for cooking rice in
the microwave oven.
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Method
Enter the weight of the dry rice.
Add boiling water to the dry rice in the
ratio of 1 part rice to 2 parts water.
Cover and cook the rice.
Fish curry
(serves 4)
Total time required: 35–45 minutes
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Ingredients
300 g pineapple chunks
1 red pepper
1 small banana
500 g filleted redfish or rosefish
3 tbsp lemon juice
30 g butter
100 ml white wine
100 ml pineapple juice
Salt, sugar and chilli powder
2 tbsp cornflour
Method
Dice the fish and place in a suitable
container. Drizzle with lemon juice.
Quarter the peppers, remove the seeds
and pith, and cut into narrow strips.
Peel and slice the banana. Add to the
fish together with the pepper and
pineapple pieces and mix well. Add the
butter. Mix together the wine, juice,
seasoning and cornflour and pour over
the fish. Mix everything thoroughly, then
cover and cook.
-
Setting:

Fish fillet in sauce
Weight: approx. 1200 g
Shelf level: Turntable
Bacon
Use this programme to make crispy
bacon in the microwave.
-
Method
Place a sheet of kitchen paper on a
microwave-safe plate.