Operation
56
Setting additional durations
Cooking results can be adversely
affected if there is a long delay
between the food being placed in the
oven and the start of cooking. Fresh
food can change color and even
spoil.
When baking, the cake mixture or
dough can dry out, and the raising
agents can lose their effectiveness.
Select as short a time as possible
until the start of the cooking process.
You have placed the food in the oven,
selected an operating mode and the
required settings such as the
temperature.
By entering
Duration
,
Ready at
or
Start at
,
you can automatically turn the cooking
program off or on and off.
-
Duration
Enter the required cooking duration
for the food. The oven heating will
turn off automatically once the
cooking duration has elapsed. The
maximum cooking duration that can
be set depends on the operating
mode that you have selected.
-
Ready at
Specify when you want the cooking
program to finish. The oven will turn
off automatically at the time you have
set.
-
Start at
This function will only appear in the
menu if you have set a
Duration
or
Ready at
time. With
Start at
, you have
to specify when you want the
cooking program to start. The oven
will turn on automatically at the time
you have set.
Select
or
Timer
.
Set the required times.
Confirm with
OK
.
Changing set durations
Select
, the duration, or
Timer
.
Select the time you want and change
it.
Confirm with
OK
.
These settings will be deleted in the
event of a power failure.
Deleting the set cooking durations
Select
, the duration, or
Timer
.
Select the time you want.
Select
Delete
.
Confirm with
OK
.
If you delete
Duration
, the set durations
for
Ready at
and
Start at
are also
deleted.
If you delete
Ready at
or
Start at
, the
cooking program will start using the
cooking duration set.
