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5
Installation instructions
Brief introduction of accessories
1 Measuring cup
Measure flour: 1 cup = about 150g
Measure water and other liquids: please refer to
the scale of cup wall.
2 Measuring spoons
Large spoon
Small spoon
Measure flour: 1 cup = about 150g
Measure water and other liquids: please refer to
the scale of cup wall.
Conversion standard for measuring spoon ingredients (based on 1 flat spoon)
Ingredients
Small spoon
Large spoon
Salt
About 6g
--
Sugar
--
About 12g
Vegetable oil
--
About 12g
Milk powder
--
About 6g
yeast
About 3 grams
--
Honey
--
About 16g
Baking powder
About 3 grams
--
Note: The amount of food material corresponding to the measuring spoon and cup in the product
ingredients is about the value, which is convenient to operate.
For more accurate measurement, please use an electronic scale.
2 Stirring Plate
Installed in a bread barrel for mixing ingredients and kneading dough.