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Instructions for use
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Safety precautions ............................................................................... 17
Property damage .................................................................................. 19
Your new appliance .........................................................
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.................... 20
The control panel ............................................................................ 20
The hob .....................................................
......................... 21
The oven ......................................................................................... 30
Using progammer at cooking .......................................................... 35
The storage compartment................................................................ 38
Before using for the first time ............................................................. 39
Baking out the oven ........................................................................ 39
Using the rotary spit ........................................................................ 41
Cleaning and care ................................................................................ 44
Catalytic cooking compartment panels ......................................... 44
Using the correct cleaning agent ....................................................
Cleaning the interior glass of the oven .........................................
Removing and fitting the appliance door ........................................
Removing and inserting the hook-in racks .....................................
Faults and the after-sales service ......................................................
Replacing the oven light bulb .........................................................
Aftersales service ...........................................................................
Tips and tricks ......................................................................................
Tips for saving energy ....................................................................
Tips on using the ceramic hob ...............................................
Tips on using the oven ...........................................................
Tips for using your appliance .........................................................
Boiling and frying ...................................................................
Baking tips .............................................................................
Tips on using the rotary spit .................................................
Telescopic rails ..........................
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