Overview
Machine Overview:
The Hinds-Bock SP-64 liquid depositor is designed to deposit liquid products such as sauces and batters. The
Hinds-Bock machines are built with both the operator and the maintenance staff in mind. They are simple yet
rugged, easy to operate, and to dismantle for either sanitation or routine maintenance. While it can handle a
wide range product viscosities, this machine is not designed to work with products that have viscosities below
that of water, which are abrasive, have large particulates, or any dry products.
Component Explanation:
*Please note that our machines are custom made based on customer’s purchases and requests. Some of the
following items may not be on every machine, but this manual covers most available options.
1.
Hopper:
Holds product supply for the depositing process.
2.
Main air cylinder:
Used to push (deposit) and pull (suction) the product piston in and out of the product
cylinder during operation.
3.
Product spout:
(type varies with application and product) Directs product from the product valve and
dispenses with a clean cutoff.
4.
Product valve:
Redirects product from the hopper to spout using a suction/deposit rotation cycle.
5.
Cylinder Foot:
Holds the product piston in line with the main air cylinder and the product cylinder.
6.
Stroke Adjust:
Increases and decreases the deposit amount by moving the product piston.
7.
Piston and Cylinder set:
The piston and cylinder are used in conjunction to pull the product from the
hopper and push it to the product valve. These are interchangeable based on the deposit size needed.
8.
Foot Switch:
Used to initiate the deposit.
9.
Agitator:
(not shown) Agitates the product to keep the consistency and temperature even.
Hopper
Product Spout
Product Valve
Piston and Cylinder Set
Stroke Adjust
Main Air Cylinder
Foot Switch
Cylinder Foot
Pg. 5
