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Summary of Contents for GYV34

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Page 2: ...hoosing Mia Cucina products These meticulously designed products manufactured with the highest quality materials have been carefully tested to satisfy all your needs Please read and follow the following instructions that ensure correct operation and optimal performance ...

Page 3: ...your Oven 19 Switching the oven on and offf 19 Selecting the cooking mode 19 Changing the cooking mode 19 Changing temperature 19 TABLE OF CONTENTS PAGE 12 Cooking Mode Tables 20 Pre heating phase 22 Fast Preheat 22 Eco 22 Using Oven Lights 22 13 Time Oven Mode Operation 23 Cook Time 23 Stop Time 23 14 Setting the Meat Probe if present 24 15 Understanding the Various Oven Modes 26 Roast Tips and T...

Page 4: ...e is not intended for use by persons including childrenoverage8 with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsable for their safety Children may not perform cleaning and maintenance unsupervised In order to avoid damage to the oven enamel coat do not ...

Page 5: ...EN 3 2 Product Features Refer to the figures below for the correct placement of the grills EMBOSSED GUIDES REMOVABLE GUIDES ...

Page 6: ... is printed on paper bleached without chlorine or recycled paper to contribute to protecting the environment The packaging was designed to prevent damage to the environment they are ecological products that can be recovered or recycled Recycling the packing saves raw materials and reduces the volume of industrial and domestic waste THE PACKING MATERIAL is 100 recyclable and marked with the recycli...

Page 7: ...EN 5 MOD 45 560 min 460 50 510 533 455 594 540 432 560 min 450 50 510 min 458 min 3 560 min 3 533 455 594 540 432 560 50 510 595 528 26 144 140 596 554 545 Dimensions are in millimeters ...

Page 8: ...EN 6 MOD 60 560 50 510 595 min 600 min 5 535 21 594 594 540 min 5 535 21 594 595 510 560 595 50 510 Dimensions are in millimeters ...

Page 9: ...EN 7 MOD 75 595 710 510 50 594 750 682 545 21 568 710 50 510 595 min 5 585 min 5 min 5 594 750 682 545 21 568 Dimensions are in millimeters ...

Page 10: ...EN 8 MOD 90x48 50 860 min 475 510 min 5 min 5 517 477 893 849 472 538 560 min 5 517 477 893 849 472 538 50 860 510 min 480 Dimensions are in millimeters ...

Page 11: ...EN 9 MOD 90x60 560 min 5 50 860 595 510 min 5 min 5 530 594 895 826 563 551 595 860 510 50 530 594 895 826 563 551 Dimensions are in millimeters ...

Page 12: ...urer its service agent or similarly qualified persons in order to avoid a hazard The oven must be connected to the mains through a multipole circuit breaker with a contact to contact gap of at least 3 mm making sure that the earth wire is not disconnected For connecting use a flexible cable remembering to make it long enough to allow the oven to be removed from its housing unit when maintenance wo...

Page 13: ...es of grease which might otherwise create unpleasant smells when cooking WARNING Never use aluminum foil to cover the oven racks or to line the oven It can cause damage to the oven liner if heat is trapped under the foil WARNING Make sure you do not force it to avoid damage to the enamel Removable Guides if present To remove the lateral frames from smooth walled ovens proceed as shown in the figur...

Page 14: ...Home page Switches the oven on and off Confirms the settings and starts cooking operations When pressed during a cooking operation the function is placed in pause Press again to restart To set the timer Enter the functions menu during cooking Switches the inner oven light on and off Your appliance could vary slightly compared to the illustrations below A Keypad B Display screen PM FRIDAY 11 20 201...

Page 15: ...g starts during this period the instantaneous temperature is displayed together with the thermometer icon As soon as the 100 is reached the control sounds an end of preheat tone and the current temperature value disappears When it s necessary to heat up the oven rapidly a Fast Preheat mode is available it uses the heating elements and the convection fan in a special way in order to reduce the heat...

Page 16: ...smooth metal or light non stick anodized pans reflect heat resulting in lighter more delicate browning Cakes and cookies require this type of utensil Dark rough or dull pans will absorb heat resulting in a browner crisper crust Use this type for pies For brown crisp crusts use dark non stick anodized or dark dull metal utensils or glass bake ware Insulated baking pans may increase the length of co...

Page 17: ...t time the control automatically prepares for setting a number of user settings which remain stored in case of any subsequent switch on Language Temperature Weight Time Date Refer to the USER SETTING paragraph for setting instructions After making the user settings the control moves automatically to the Standby display page ...

Page 18: ... 2 Use this menu to change the following settings Press the keys or to select the setting or change a sub menu from among the six available ones and confirm by means of the key 12 yk abc SETUP LANGUAGE Language Press the arrow key to select a language from among those available and confirm with the key Temperature Weight Press the arrow key and to select one of the two temperature options C F or w...

Page 19: ... the value using the arrows and confirm with the key Brightness Press the arrow key to choose which luminosity setting to change between ON or STANDBY then by means of the arrows select the required degree of luminosity and confirm with the key Volume Press the arrow key to select the required degree of luminosity and confirm with the key ...

Page 20: ...ny recorded errors These codes can be notified to the after sales service Demo The purpose of this function is to set the DEMO mode which makes the oven useless for cooking but automatically performs a demonstration of functions 1 Press the keys to select the item ON 2 Confirm with the key 3 Press the key After about 30 seconds the oven starts to operate in this mode To temporarily stop the DEMO f...

Page 21: ...mode by using the keys 3 If the proposed temperature is correct confirm with the key to start cooking otherwise if the key is not pressed within 10 seconds the oven switches to automatic mode and the cooking mode icon becomes animated Changing the cooking mode 1 During untimed cooking a cooking pause can be set by pressing the key All the settings of the suspended cooking operation remain stored a...

Page 22: ...AKE 50 C 50 C 200 C ROAST 50 C 190 C 230 C ECO BAKING 50 C 165 C 230 C TRUE CONVECTION 50 C 165 C 230 C PIZZA 50 C 230 C 230 C CONVECTION ROAST 50 C 165 C 230 C CONVECTION GRILL 50 C 165 C 230 C CONVECTION DOWN BAKE 50 C 165 C 200 C GRILL 50 C 230 C 230 C DOUBLE GRILL 50 C 230 C 230 C UP BAKE 50 C 180 C 230 C SABBATH if present 60 C ...

Page 23: ... BAKE 50 C 50 C 250 C ROAST 50 C 190 C 250 C ECO BAKING 50 C 165 C 250 C TRUE CONVECTION 50 C 165 C 250 C PIZZA 50 C 230 C 250 C CONVECTION ROAST 50 C 165 C 250 C CONVECTION GRILL 50 C 165 C 250 C CONVECTION DOWN BAKE 50 C 165 C 250 C GRILL 50 C 230 C 250 C DOUBLE GRILL 50 C 230 C 250 C UP BAKE 50 C 180 C 250 C SABBATH if present 60 C CLEAN 250 C ...

Page 24: ...s in the lower part of the screen 325 F 11 00 am TRUE CONVECTION 3 Press the key again to run the function The display page shows the icon of the active functions until the set temperature has been reached Afterwards the function switches to automatic in the selected cooking mode Eco This mode is intended to save energy Ideal for frozen or precooked food and small portions meals The preheat time i...

Page 25: ...Cooking mode Temperature Cooking time End of cooking time 5 After cooking the oven switches off and an acoustic signal warns that cooking has terminated To change the cooking time when the oven is already operating simply press the e key and enter the new cooking time before pressing the key again Stop Time Use the Stop Time function to delay the start of timed cooking Enter the cooking stop time ...

Page 26: ...llowing measures Do not defrost food at room temperature always in the fridge or in the oven using the specific function In the latter case cook the food immediately afterwards Stuff chicken just before eating it Never buy pre packed ready stuffed chicken and only buy ready cooked stuffed chicken when you intend to eat it within 2 hours Marinate food in the fridge not at room temperature Use a foo...

Page 27: ...tip of the probe in the central and thickest part of the meat Make sure the probe is not in contact with the fat bone oven parts or dishes The meat probe is automatically recognised when it is inserted and the icon appears on the screen When a cooking mode is started with the probe inserted the display page for setting the function appears automatically 1 Set the required probe temperature by mean...

Page 28: ...eatproof glass dishes for a total reduction of 50 F 30 C Dark metal pans may be used Note that food may brown faster when using dark metal bake ware The number of racks used is determined by the height of the food to be cooked Baked items for the most part cook extremely well in convection Don t try to convert recipes such as custards quiches pumpkin pie or cheesecakes which do not benefit from th...

Page 29: ...il mode with the oven door closed Do not preheat oven Use the 2 piece broil pan Turn meats once halfway through the cooking time see convection broil chart Broiling and convection broiling times are approximate and may vary slightly Cooking times are indicative and also depend on the thickness and the starting temperature of the meat before cooking Broil Tips and Techniques Place rack in the requi...

Page 30: ...htly moist Pineapplerings Towel dried Canned Fresh 9 8 13 12 Soft and pliable Strawberries Wash and towel dry Sliced thick skin outside down on rack 12 17 Dry brittle VEGETABLE Peppers Wash and towel dry Remove membrane of pepper coarsely chopped about 1 pieces 16 20 Leathery with no moisture inside Mushrooms Wash and towel dry Cut of stem end Cut into 1 8 slices 7 12 Tough and leathery dry Tomato...

Page 31: ...he arrows and confirm using the key 6 When the recipe is selected the following display page appears on the screen The Recipe function of your oven gives you the chance to cook food without having to set the oven manually every time By selecting a SET recipe the cooking mode the temperature and the time are automatically set according to the recipe selected from the menu Recipe List Type of Food F...

Page 32: ...s of the key 2 To change the weight enter the desired weight by means of the arrows and confirm by means of the key 3 The oven switches automatically to the cooking time To change this time use the arrows and confirm again by means of the key 4 At this point the recipe can be saved in the list of PERSONAL recipes by selecting SAVE and confirming by means of the key NOTE If the time and weight valu...

Page 33: ...nction The icon on the display screen is steady and not animated as in the case of traditional cooking modes Display screen and key acoustic warnings To set the Sabbath Mode function switch on the oven and select the icon and press the key Select the Sabbath function by means of the arrows and confirm twice with the key The function starts by showing the icon on the display screen NOTE The functio...

Page 34: ...s activated and can be switched off and on again at any time All the self cleaning panels will perform effectively for thirty cleaning processes after this limit the panels must be replaced The panels should be cleaned exclusively with tap water and replacements can be ordered from your specialised dealer Removing the door WARNING Make sure that The oven is cool and power to the oven has been turn...

Page 35: ... position using the 4 screws removed previously NOTE Make sure that the oven door is perfectly parallel with the front panel If it is not adjust it by means of the screws you have just inserted 7 Fix the oven in the oven recess using the 4 screws and the plastic spacers provided How to remove the inner glass of the FULL GLASS panoramic door 1 Wear protective gloves 2 Place the door on a flat horiz...

Page 36: ...nd power to the oven has been turned off before replacing the light bulb s Failure to do so could result in electrical shock or burns The lenses must be in place when using the oven The lenses serve to protect the light bulb from breaking The lenses are made of glass Handle carefully to avoid breakage Broken glass could cause an injury 1 3 2 230V 25W G9 1 3 230V 15 or 25W 2 2 230V 25W G9 1 1 Turn ...

Page 37: ...r or oven walls Food is dry or has shrunk excessively Oven temperature too low Oven not preheated Oven door opened frequently Tightly sealed with aluminum foil Pan size too small Food is baking or roasting too slowly Oven temperature too low Oven not preheated Oven door opened frequently Tightly sealed with aluminum foil Pan size too small Pie crusts do not brown on bottom or have soggy crust Baki...

Page 38: ... Make sure the oven temperature has been selected Oven is not cooking evenly Refer to cooking charts for recommended rack position Always reduce recipe temperature by 25 F 15 C when baking with Convection Bake mode Oven light is not working properly Replace or reinsert the light bulb if loose or defective See Page 34 Avoid touching the bulb glass with bare fingers as finger oil may cause bulbs to ...

Page 39: ...nd to your request Service Data Record For authorized service or parts information see paragraph WARRANTY for Home Appliances For authorized service or parts information see paragraph WARRANTY for Home Appliances For serial tag location see Page 2 Now is a good time to write this information in the space provided below Keep your invoice for warranty validation Service Data Record Model Number ____...

Page 40: ...PRODUCT COD 2 006 78 1 DOC COD 2 006 78 1 11 16 ...

Page 41: ...2 0 1 7 0 2 G Y V 6 5 G Y V 3 4 ...

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